SKU: 135-08240
Brand: Dexter Russell
Dexter Russell S5289 9" Cleaver w/ Rosewood Handle, Stainless Steel
The Dexter Russell 9" cleaver features a high-carbon DEXSTEEL blade for superior durability and a comfortable rosewood handle. Ideal for professional chefs and butchers.
Key Features
- •Durable DEXSTEEL™ high-carbon stainless steel blade resists corrosion and staining for long-lasting performance
- •Precision ground and honed edge slices through thick meat, cartilage, and bones effortlessly
- •Comfortable rosewood handle with contoured grip for reduced fatigue during extended use
- •Blade hole allows for easy hanging on a butcher's belt or meat hook for efficient workflow
- •Brass compression rivets ensure a secure handle-to-blade connection, even with temperature changes
The Dexter Russell S5289 9" cleaver is a professional-grade tool designed for butchers, chefs, and commercial kitchens. Its DEXSTEEL™ high-carbon stainless steel blade is hardened for commercial use, ensuring long-lasting performance while resisting corrosion and staining. The square point and curved blade design make it perfect for slicing through thick cuts of meat, cartilage, and bones with ease. The rosewood handle is slightly contoured for a secure, comfortable grip, while brass compression rivets ensure the handle stays firmly attached, even with temperature changes.
This cleaver stands out for its versatility and durability. The blade features a ground and honed edge for precision cuts, while the hole in the blade allows for easy hanging on a butcher's belt or meat hook—ideal for professional workflow efficiency. Restaurants and commercial kitchens will appreciate its robust construction, which meets the demands of high-volume environments. The limited lifetime warranty adds peace of mind, making it a reliable investment for any culinary professional.
Whether you're prepping large cuts of meat, breaking down whole chickens, or handling other tough kitchen tasks, this Dexter Russell cleaver delivers performance and longevity. Its traditional design and premium materials set it apart from standard kitchen knives, making it a staple in professional kitchens.