The Dexter Russell 012-5SK 5" Beef Skinning Knife is a professional-grade tool designed for efficient and precise skinning in commercial kitchens and butcher shops. Its high-carbon steel blade delivers exceptional durability and corrosion resistance, ensuring long-lasting performance even under heavy use. The beech wood handle provides a classic, comfortable grip, while brass compression rivets maintain a secure fit, expanding and contracting with the wood to prevent loosening over time. This knife is ideal for professional butchers, meat processors, and restaurant kitchens where skinning beef and other meats requires precision and reliability. Its smooth, curved blade with a spear point allows for clean cuts, while the 5" blade length is perfect for detailed work. Whether you're deboning sides of beef or preparing cuts, this knife combines traditional craftsmanship with modern engineering to meet the demands of professional butchering. With a limited lifetime warranty against defects, it’s a smart investment for any commercial kitchen.