135-06123Dexter Russell
Dexter Russell SB12-6 SANI-SAFE® 6" Skinning Knife w/ Polypropylene White Handle, Carbon Steel
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The Dexter Russell SB12-6 Sani-Safe 6" skinning knife features a curved blade, DEXSTEEL high-carbon steel, and a non-slip white polypropylene handle. Perfect for professional butchering and commercial kitchens.
Key features
- 01Precision curved blade for effortless skin removal from meats
- 02DEXSTEEL™ high-carbon steel blade resists staining and corrosion
- 03Non-slip white polypropylene handle with textured grip for secure handling
- 04Bacteria-sealing design ensures hygiene compliance in commercial kitchens
- 05Durable construction withstands high and low temperatures
Description
The Dexter Russell SB12-6 Sani-Safe® 6" Skinning Knife is a professional-grade tool designed for commercial kitchens and restaurants. Its curved blade is ideal for effortlessly removing skin from meats, while the DEXSTEEL™ high-carbon steel ensures durability, corrosion resistance, and a sharp edge that stays honed. The white polypropylene handle is built to withstand high and low temperatures, making it a versatile choice for any establishment. Its textured, non-slip grip prevents slipping, even during demanding tasks, while the bacteria-sealing design between the blade and handle ensures hygiene compliance in food service environments. Whether for butchering, processing, or detailed meat preparation, this knife delivers precision and reliability—making it a must-have for professional chefs and meat processors.
Specifications
- Manufacturer
- Dexter Russell
- Blade Design
- Curved
- Blade Length (in)
- 6
- Blade Material
- High Carbon Steel
- Edge Style
- Smooth
- Handle Color
- White
- Handle Material
- Polypropylene
- Point Style
- Spear
- Product
- Butcher Knives
- Product Type
- Kitchen Tools & Supplies
- Rating
- Good
- Series
- Sani-Safe®
- Special Features
- Non Skid/Non Slip
- Type
- Skinning
- Warranty
- Limited Lifetime Against Defects in Material & Workmanship
- Weight
- 0.33
Details
- 01Curved design is ideal for cutting skin off meat
- 02White handle fits into almost any theme
- 03Polypropylene handle is heavy duty and easy to clean
- 04Prevent slipping while cutting with the textured handle
- 05High and low temperatures are withstood by the handle
- 06Seal between the blade and handle keeps bacteria from growing
- 07DEXSTEEL high-carbon blade resists staining and corrosion
- 08Ground, honed edge is sharp for ideal use
- 09Overall dimensions: 6 in. blade, 5 in. handle, 11 in. overall L
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