Dexter Russell S132-12PCP SANI-SAFE® 12" Cimeter Knife w/ Polypropylene White Handle, Carbon Steel - Image 1
SKU: 135-05543
Brand: Dexter Russell

Dexter Russell S132-12PCP SANI-SAFE® 12" Cimeter Knife w/ Polypropylene White Handle, Carbon Steel

The Dexter Russell S132-12PCP Sani-Safe 12in butcher knife features a durable polypropylene handle, high-carbon steel blade, and a bacteria-seal for hygiene in commercial kitchens. Perfect for trimming fat and slicing large cuts with precision.

Key Features

  • High-carbon steel blade (DEXSTEEL) for corrosion and stain resistance, built for heavy-duty butchering tasks.
  • Textured white polypropylene handle reduces hand slipping and withstands extreme temperatures for commercial kitchen durability.
  • Bacteria-seal design prevents food and liquids from seeping into the handle-blade junction, promoting hygiene and food safety.
  • 12" curved blade with a pointed tip for precise trimming of fat and slicing of large meat cuts to create sellable portions.
  • Limited lifetime warranty against defects in material and workmanship, ensuring long-term reliability in professional kitchens.
The Dexter Russell S132-12PCP Sani-Safe® 12" Cimeter Knife is a premium choice for commercial kitchens and restaurants, designed for durability, hygiene, and performance. Its high-carbon steel blade, DEXSTEEL, is corrosion- and stain-resistant, making it ideal for heavy-duty use in butchering applications. The textured white polypropylene handle is built to withstand extreme temperatures while reducing hand slipping, ensuring a secure grip during demanding tasks. The knife’s bacteria-seal prevents food and liquids from seeping into the handle-blade junction, significantly reducing the risk of bacterial growth—a critical feature for commercial food safety standards. This butcher knife is perfect for trimming fat from meat or slicing large cuts into sellable portions, making it an essential tool for any professional kitchen. Its sleek white handle effortlessly complements modern restaurant aesthetics while meeting the rigorous demands of professional chefs and butchers. Invest in a knife that combines functionality, hygiene, and durability to elevate your kitchen operations.