Dexter Russell S132N-8 SANI-SAFE® 8" Breaking Knife w/ Polypropylene White Handle, Carbon Steel - Image 1
SKU: 135-05523
Brand: Dexter Russell

Dexter Russell S132N-8 SANI-SAFE® 8" Breaking Knife w/ Polypropylene White Handle, Carbon Steel

The Dexter Russell S132N-8 Sani-Safe 8" breaking knife features a high-carbon DEXSTEEL blade for durability and a non-slip polypropylene handle for safe, efficient meat processing in commercial kitchens.

Key Features

  • High-carbon DEXSTEEL blade resists staining and stays sharp, ensuring clean cuts and long-lasting durability.
  • Non-slip, textured white polypropylene handle provides secure grip and is heat-resistant for safe, continuous use.
  • Protective seal prevents bacterial growth between the blade and handle, meeting Sani-Safe® hygiene standards.
  • Curved, pointed-tip design efficiently breaks down tough meat, ideal for butchering tasks in commercial kitchens.
  • Limited lifetime warranty against defects, offering peace of mind for high-volume restaurant operations.
The Dexter Russell S132N-8 Sani-Safe® 8" Breaking Knife is a must-have for professional kitchens, designed to tackle the toughest cuts of meat with precision. Crafted with DEXSTEEL™ high-carbon steel, this blade resists staining and maintains a clean appearance even under heavy use, ensuring hygiene and longevity. Its curved design and smooth edge effortlessly break down large pieces of meat, making it ideal for butchering tasks like separating joints or trimming tough cuts. The textured white polypropylene handle provides superior grip, reducing slip risk during high-volume processing, while its heat resistance allows for quick, safe transitions between tasks—perfect for busy commercial kitchens. A protective seal between the blade and handle prevents bacterial growth, meeting rigorous Sani-Safe® standards for food safety. Whether you're a high-volume restaurant or a catering service, this breaking knife delivers durability, performance, and hygiene, making it a reliable tool for any professional kitchen.