The Dexter Russell S112-8PCP Sani-Safe® 8" butcher knife is designed for professional kitchens that demand durability, hygiene, and performance. Its high-carbon steel DEXSTEEL blade is individually ground and honed for precision cutting, while its stain-resistant coating ensures a clean appearance even after heavy use. A sealed blade-handle joint eliminates crevices where bacteria can harbor, making this knife a critical tool for commercial food safety compliance. The textured, non-slip polypropylene handle provides a secure grip, even when wet or used in high-temperature applications, reducing the risk of slips and accidents—a priority in busy restaurant environments. This knife is built to withstand the demands of daily professional use, from chopping proteins to boning cuts, while maintaining a sleek, easy-to-clean design that adheres to commercial kitchen standards. Ideal for restaurants, catering services, and institutional kitchens, this butcher knife combines functionality with hygiene, making it a must-have for any professional kitchen.