The Dexter Russell S112-10PCP SANI-SAFE® 10" butcher knife is engineered for professional chefs and restaurant kitchens, delivering precision, durability, and hygiene. Its 10" DEXSTEEL™ high-carbon steel blade holds a razor-sharp edge while resisting stains, ensuring clean cuts through tough meats like beef, pork, and poultry. The 5" polypropylene handle is slip-resistant, heat-resistant (from -40°F to 180°F), and easy to clean, making it perfect for daily use in high-volume kitchen environments. A unique seal between the blade and handle eliminates food debris pockets, reducing bacterial growth and meeting strict commercial kitchen sanitation standards. Whether you're breaking down a side of beef or prepping for service, this butcher knife combines performance with safety, earning its place in any professional kitchen. Its limited lifetime warranty against defects adds peace of mind for restaurant operators and meat purveyors.