Dexter Russell C131F-5DP SANI-SAFE® 5" Boning Knife w/ Polypropylene Bright Yellow Handle, Carbon Steel - Image 1
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SKU: 135-03263
Brand: Dexter Russell

Dexter Russell C131F-5DP SANI-SAFE® 5" Boning Knife w/ Polypropylene Bright Yellow Handle, Carbon Steel

The Dexter Russell C131F-5DP Sani-Safe boning knife features a bright yellow handle for color coding, a durable DEXSTEEL high-carbon blade, and a slip-resistant polypropylene grip, making it ideal for commercial kitchens.

Key Features

  • Bright yellow polypropylene handle for color coding to prevent cross-contamination in commercial kitchens
  • DEXSTEEL™ high-carbon stainless steel blade, individually ground and honed for precision and durability
  • Slip-resistant, textured handle with a seal between blade and handle to prevent bacterial growth
  • Blade resists staining and maintains a professional appearance, even in high-volume use
  • Polypropylene handle withstands extreme temperatures (from freezer to oven) and is easy to clean
Starting from $35.10/unit

Volume discounts available

The Dexter Russell C131F-5DP Sani-Safe® 5" boning knife is a game-changer in commercial kitchens, designed for precision, durability, and hygiene. Its bright yellow polypropylene handle is not just visually striking but also serves a practical purpose—it helps establish a color-coding system to prevent cross-contamination, a critical factor in professional kitchens. Yellow is commonly reserved for raw poultry, ensuring compliance with food safety standards. The handle’s textured design ensures a slip-resistant grip, even when wet, while its polypropylene construction allows it to withstand extreme temperatures, from freezer to oven, without cracking or degrading. This makes it perfect for high-volume kitchen environments where reliability is non-negotiable. At the heart of this boning knife is the DEXSTEEL™ blade, a high-carbon stainless steel that is individually ground and honed to a razor-sharp edge. This precision craftsmanship ensures the knife maintains its edge longer, reducing the need for frequent sharpening and improving efficiency in the kitchen. The blade’s flexible design and pointed tip make it ideal for boning tasks, whether you're working with poultry, beef, or fish, while the seal between the blade and handle prevents bacterial growth, aligning with the Sani-Safe® series’ commitment to food safety. The blade also resists staining, maintaining a professional appearance even under daily use. For commercial chefs and restaurant owners, investing in a high-quality boning knife like this Dexter Russell model is a necessity, not just a choice. Its construction ensures longevity, its color-coding feature enhances kitchen workflow, and its durability means it can handle the demands of a busy kitchen without compromise. With a limited lifetime warranty against defects, this knife is built to last—making it a smart, long-term investment for any professional kitchen. Whether you're outfitting a new restaurant or upgrading your existing equipment, the Dexter Russell Sani-Safe boning knife is a reliable, high-performance tool that will elevate your kitchen’s efficiency and safety.