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Dexter Russell C131F-5 SANI-SAFE® 5" Boning Knife w/ Polypropylene Bright Yellow Handle, Carbon Steel — image 1 of 6

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135-03203Dexter Russell
Product specification

Dexter Russell C131F-5 SANI-SAFE® 5" Boning Knife w/ Polypropylene Bright Yellow Handle, Carbon Steel

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The Dexter Russell Sani-Safe 5" boning knife features a flexible, curved blade for precise bone cutting and a stain-resistant yellow polypropylene handle. Ideal for commercial kitchens, it resists slipping and prevents bacterial growth.

Key features

  • 01Curved, flexible 5" blade for precise bone cutting and thin slices of meat
  • 02High-carbon stainless steel (DEXSTEEL™) blade resists corrosion and maintains sharpness
  • 03Sealed blade-handle design prevents bacterial growth from food particles and liquids
  • 04Textured yellow polypropylene handle resists slipping and is easy to clean
  • 05Bright yellow color aids in color-coding knives for poultry prep (Sani-Safe® series)

Description

The Dexter Russell C131F-5 Sani-Safe® 5" Boning Knife is a professional-grade tool designed to meet the demands of commercial kitchens. Its curved, flexible blade allows chefs to cut around bones with precision, while the high-carbon stainless steel (DEXSTEEL™) ensures durability, strength, and corrosion resistance. The blade’s sealed design prevents food particles and liquids from accumulating, reducing the risk of bacterial growth—a critical feature for restaurant sanitation standards. The bright yellow polypropylene handle, textured for grip, is easy to clean and helps color-code knives for different cutting tasks, typically used for poultry prep. This boning knife is perfect for butchering, deboning, and trimming tasks, making it an essential tool for professional chefs and commercial kitchens prioritizing efficiency and hygiene.

Specifications

Manufacturer
Dexter Russell
Blade Design
Curved
Blade Length (in)
5
Blade Material
High Carbon Stainless Steel
Blade Type
Flexible
Handle Color
Yellow
Handle Material
Polypropylene
Point Style
Pointed Tip
Product
Boning Knives
Product Type
Kitchen Tools & Supplies
Rating
Good
Series
Sani-Safe®
Warranty
Limited Lifetime Against Defects in Material & Workmanship
Weight
0.23

Details

  • 01Flexible, curved blade provides better angles for cutting close to the bone
  • 02High-carbon steel blade is made of DEXSTEEL for strength and corrosion resistance
  • 03Maintains a clean appearance with the stain-resistant blade
  • 04Seal between the blade and the handle prevents bacteria from growing due to food particles and liquids getting trapped
  • 05Polypropylene handle is easy to clean
  • 06Textured handle resists slipping during use
  • 07Bright yellow color can be used for color coding products and is usually used for poultry
  • 08Overall Dimensions: 5 in. blade, 5 in. handle, 10 in. overall L
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