Dexter Russell 1377PCP 7" Boning Knife w/ Beech Handle, Carbon Steel

The Dexter Russell 7" Traditional™ Boning Knife (1377PCP) is a professional-grade tool designed for precision and durability in commercial kitchens. Crafted from high-carbon steel, this boning knife effortlessly slices through raw meat, bones, and cartilage, ensuring clean, efficient butchery with minimal effort. Its wide, pointed blade is ground to a sharp point, allowing for smooth, controlled cuts—ideal for deboning poultry, fish fillets, or trimming larger cuts of meat. The beech wood handle not only provides a comfortable, slip-resistant grip but also adds a classic aesthetic that fits seamlessly into any professional kitchen. The blade’s half-tang design and brass compression rivets ensure long-lasting durability, even in high-volume environments. Whether you're a chef, butcher, or restaurant manager, this boning knife delivers the precision and reliability demanded by today’s commercial kitchens. With a limited lifetime warranty, it’s an investment that pays off with every use. Perfect for deboning, portioning, or trimming, this knife is a staple for any professional culinary operation.