135-01563RDexter Russell
Dexter Russell S136NR-PCP SANI-SAFE® 6" Boning Knife w/ Polypropylene Red Handle, Carbon Steel
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The Dexter Russell S136NR-PCP Sani-Safe® 6" boning knife features a narrow, high-carbon stainless steel blade and a slip-resistant red polypropylene handle. Ideal for deboning in high and low temperatures while preventing cross contamination.
Key features
- 01Narrow, high-carbon stainless steel DEXSTEEL™ blade for precise deboning and increased toughness
- 02Slip-resistant polypropylene red handle with textured grip for secure handling and easy cleaning
- 03Color-coded red handle prevents cross-contamination in professional kitchens
- 04Sealed blade-handle junction reduces bacterial growth, ensuring hygiene compliance
- 05Withstands high and low temperatures, ideal for versatile kitchen applications
Description
The Dexter Russell S136NR-PCP Sani-Safe® 6" boning knife is a must-have for professional kitchens, designed for precision deboning with its narrow, high-carbon stainless steel blade. Engineered for durability, this knife is individually ground and honed to ensure high-quality performance, making it ideal for handling challenging cuts in both hot and cold environments. Its slip-resistant polypropylene handle, available in red (a color-coded indicator for raw red meats), provides a secure grip and quick cleanup while minimizing the risk of contamination. The sealed space between the blade and handle further reduces bacterial growth, making it a hygienic choice for commercial kitchens. Ideal for professional chefs, butchers, and culinary schools, this boning knife combines toughness, precision, and safety—key factors that matter when selecting kitchen tools for high-volume operations. Pair it with other Dexter Russell knives for a comprehensive, high-performance set.
Specifications
- Manufacturer
- Dexter Russell
- Blade Design
- Narrow
- Blade Length (in)
- 6
- Blade Material
- High Carbon Stainless Steel
- Handle Color
- Red
- Handle Material
- Polypropylene
- Point Style
- Pointed Tip
- Product
- Boning Knives
- Product Type
- Kitchen Tools & Supplies
- Rating
- Good
- Series
- Sani-Safe®
- Warranty
- Limited Lifetime Against Defects in Material & Workmanship
- Weight
- 0.28
Details
- 01Color code areas with the red handle to prevent cross contamination
- 02Red frequently represents raw red meat
- 03Polypropylene handle is slip resistant
- 04High and low temperatures are withstood with the handle
- 05Textured handle makes cleanup quick and easy
- 06Space between blade and handle is sealed to reduce the risk of bacteria growth
- 07Blade shape is narrow for accurate cuts around bones
- 08DEXSTEEL blade is made of high carbon steel to increase its toughness
- 09Individually ground and honed blade has a high quality
- 10Stain resistant blade helps maintain a clean look
- 11Overall Dimensions: 6 in. blade, 5 in. handle, 11 in. overall L
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