Skip to main content

731-695-0783[email protected]

135-01563GDexter Russell
Product specification

Dexter Russell 01563G SANI-SAFE® 6" Narrow Boning Knife w/ Polypropylene Green Handle, Carbon Steel

Dexter Russell 01563G SANI-SAFE® 6" Narrow Boning Knife w/ Polypropylene Green Handle, Carbon Steel — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

Precision deboning made easy with the Dexter Russell 6" Narrow Boning Knife. Featuring a Sani-Safe® green handle for color coding, high carbon steel blade, and slip-resistant polypropylene construction for professional kitchens.

Key features

  • 01High carbon steel (DEXSTEEL) blade, individually ground and honed for superior precision in deboning.
  • 02Sani-Safe® green handle meets NSF/ANSI 169 food safety standards and enforces color-coded kitchen systems for cross-contamination prevention.
  • 03Slip-resistant polypropylene handle withstands high and low temperatures, ideal for professional kitchen environments.
  • 04Textured, easy-to-clean handle resists bacteria buildup, reducing maintenance and ensuring hygiene compliance.
  • 05Limited lifetime warranty against defects in material and workmanship, ensuring long-term durability.

Description

The Dexter Russell 6" Narrow Boning Knife is a must-have tool for professional kitchens, designed for efficiency, durability, and safety. Its high carbon steel (DEXSTEEL) blade is individually ground and honed for razor-sharp precision, making it ideal for deboning meat—whether it's poultry, fish, or pork—with minimal effort. The Sani-Safe® green handle not only meets NSF/ANSI 169 food safety standards but also helps enforce a color-coded system in commercial kitchens to prevent cross-contamination, ensuring hygiene compliance. The polypropylene handle resists slipping, even under wet conditions, and withstands both high and low temperatures, making it perfect for versatile kitchen applications. Additionally, the textured, easy-to-clean design eliminates bacteria buildup, reducing maintenance and prolonging the knife’s lifespan. With a limited lifetime warranty, this boning knife is built to last, making it a cost-effective choice for restaurants, caterers, and professional chefs.

Specifications

Manufacturer
Dexter Russell
Blade Design
Narrow
Blade Length (in)
6
Blade Material
High Carbon Stainless Steel
Handle Color
Green
Handle Material
Polypropylene
Point Style
Pointed Tip
Product
Boning Knives
Product Type
Kitchen Tools & Supplies
Rating
Good
Series
Sani-Safe®
Warranty
Limited Lifetime Against Defects in Material & Workmanship
Weight
0.28

Details

  • 01DEXSTEEL blade is made of a high carbon steel
  • 02Slicing meat away from bones works better with the narrow blade shape
  • 03Individually ground and honed DEXSTEEL blade ensures the knife is of high quality
  • 04Stain-resistant blade maintains a clean look
  • 05Space between the handle and blade is sealed to prevent bacteria growth
  • 06Green handle creates a color-coded system to reduce cross contamination
  • 07Handle is constructed of polypropylene for slip resistance
  • 08High and low temperature applications are withstood by the handle
  • 09Cleaning the handle is easy since it is textured
  • 10Overall Dimensions: 6 in. blade, 5 in. handle, 11 in. overall L
Continue browsing

Browse products by Dexter Russell

View catalogue products listed under this brand.

Browse Dexter Russell products