The Dexter Russell S131-6PCP Sani-Safe® 6" Boning Knife is a premium choice for professional chefs and commercial kitchens, designed for precision and durability. Its curved, narrow blade is perfect for removing meat from bone and cartilage, while the high-carbon stainless steel blade resists corrosion and maintains a razor-sharp edge for long-term performance. The textured polypropylene handle is built to withstand hot and cold temperatures, ensuring comfort and grip even during extended use. A unique blade-to-handle seal eliminates potential bacterial harbors, making it a hygienic and safe tool for any commercial kitchen. Whether you're deboning chicken, fish, or other proteins, this boning knife delivers accuracy and efficiency with every cut. Its compact size (11" overall) makes it ideal for professional kitchen workstations, where space and performance matter. Backed by a limited lifetime warranty, this Dexter Russell boning knife is a reliable investment for restaurants, catering services, and foodservice operations.