SKU: 132-M26030
Brand: Mercer Culinary
Mercer Culinary M26030 6" Boning Knife w/ Rosewood Handle, High Carbon Japanese Steel
The Mercer Culinary M26030 boning knife features a 6" high carbon Japanese steel blade, lightweight stamped design, and a comfortable rosewood handle. Built for durability and precision, this professional-grade knife is ideal for restaurants and home kitchens alike.
Key Features
- •High carbon Japanese stainless steel blade for superior edge retention and durability
- •Lightweight 6" stamped blade reduces fatigue during extended use in professional kitchens
- •Rosewood handle with three compression brass rivets for a secure, comfortable grip
- •Versatile for deboning meat, poultry, and fish with precision
- •One-piece construction ensures long-lasting performance in high-volume kitchens
Starting from $32.50/unit
Volume discounts available
The Mercer Culinary M26030 6" boning knife is a professional-grade tool designed for chefs and commercial kitchens. Crafted from high carbon Japanese stainless steel, this knife delivers exceptional edge retention and durability, even during repetitive use. Its one-piece construction, combined with three compression brass rivets, ensures a secure and comfortable grip. The contoured rosewood handle adds a classic touch while providing superior balance, making it perfect for deboning meat, poultry, and fish with precision. Whether you're a professional chef or a home cook, this boning knife will elevate your cutting experience with its sharp, lightweight stamped blade and long-lasting performance. For restaurant professionals, this knife is built to withstand the demands of a fast-paced kitchen while maintaining a sleek, professional aesthetic. Invest in a boning knife that combines craftsmanship, functionality, and style—ideal for both commercial and home use.