Designed for professional chefs and commercial kitchens, the Mercer Culinary M23210BL 10" bread knife delivers effortless precision with its high-carbon Japanese steel construction. The wavy serrated edge ensures smooth, clean slices through hard and soft crusts alike, while the textured blue Santoprene® and polypropylene handle provides superior grip and control. Ideal for high-volume bakery and pastry prep, this bread knife combines durability with ergonomic design, making it a must-have for any restaurant kitchen. Its 10" stamped blade with a rounded tip minimizes the risk of injury during prep, and the built-in finger guard adds an extra layer of safety. Whether you're slicing artisanal bread, pastries, or cakes, this knife maintains its edge longer than traditional options, saving time and reducing downtime. Built to withstand the demands of commercial kitchens, the Mercer Culinary bread knife is a trusted choice for professional chefs who prioritize performance and reliability.