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SKU: 132-M23208
Brand: Mercer Culinary
Mercer Culinary M23208 8" Bread Knife w/ Black Santoprene®/Polypropylene Handle, High Carbon Japanese Steel
The Mercer Culinary M23208 8-inch bread knife combines high carbon Japanese steel with a non-slip Santoprene handle for precise, safe slicing of hard-crusted bread and pastries. Ideal for professional kitchens.
Key Features
- •High Carbon Japanese Steel: Offers superior edge retention and corrosion resistance for long-lasting performance in commercial kitchens.
- •Wavy Edge & 8-Inch Straight Blade: Slices thick-crusted breads and pastries with precision while maintaining delicate interiors—ideal for bakeries and high-volume operations.
- •Non-Slip Santoprene® & Polypropylene Handle: Provides a secure, ergonomic grip to reduce hand fatigue and improve control during extended use.
- •Textured Finger Points & Protective Guard: Enhances safety with anti-slip finger grips and a guard, minimizing the risk of slips or injuries—critical in busy kitchens.
- •Stamped Blade Construction: Ensures durability and precision, making it a reliable tool for daily bread and pastry slicing in professional settings.
Starting from $32.10/unit
Volume discounts available
The Mercer Culinary M23208 8-inch bread knife is a professional-grade tool designed to deliver precision, durability, and safety in high-volume commercial kitchens. Crafted with high carbon Japanese steel, this Millennia® series knife offers superior edge retention and corrosion resistance, ensuring longevity even in demanding environments. Its wide, straight blade with a wavy edge glides effortlessly through thick-crusted loaves while preserving delicate interiors, making it perfect for baking, pastry, and bread service. The black Santoprene® and polypropylene handle provides a secure, non-slip grip, reducing hand fatigue during extended use, while textured finger points and a protective guard enhance safety—critical features for commercial settings where knife handling is frequent.
This bread knife is specifically engineered for professional chefs and bakeries, excelling in slicing both hard and soft crusted breads, pastries, and bakery items with ease. The stamped blade construction ensures precision, while the round tip prevents accidental punctures, making it a versatile tool for any kitchen operation. Its compact 8-inch size balances maneuverability and cutting power, ideal for both counter prep and production line tasks. The Mercer Culinary M23208 is a must-have for restaurants, cafes, and bakeries prioritizing quality, performance, and safety in their kitchen tools.