SKU: 132-M22907
Brand: Mercer Culinary
Mercer Culinary M22907 7" Nakiri Vegetable Knife w/ Black Santoprene®/Polypropylene Handle, High Carbon Japanese Steel
Upgrade your kitchen with the Mercer Culinary M22907 7" Nakiri knife, designed for precision vegetable prep with high-carbon Japanese steel and an ergonomic handle. NSF-certified for commercial kitchens.
Key Features
- •High-carbon Japanese steel blade for razor-sharp, precise cuts—ideal for high-volume vegetable prep.
- •Ergonomic Santoprene®/polypropylene handle with textured finger points and protective guard for comfort and grip.
- •NSF-certified for commercial kitchens, ensuring compliance with food safety standards.
- •7" straight blade with slanted point for versatile chopping, slicing, and dicing tasks.
- •Non-skid, non-slip design reduces hand fatigue and enhances safety during extended use.
Starting from $42.50/unit
Volume discounts available
The Mercer Culinary M22907 7" Nakiri vegetable knife is a game-changer for commercial kitchens, offering unmatched precision and durability. Crafted with high-carbon Japanese steel, this stamped blade delivers razor-sharp cuts for vegetables, ensuring efficiency in high-volume environments. The Millennia® series combines a slanted point design with an ergonomic Santoprene®/polypropylene handle, providing comfort and grip during long prep sessions. Non-slip textured points and a protective finger guard enhance safety, making this knife a must-have for professional chefs and restaurant kitchens. NSF certification guarantees compliance with food safety standards, while the blade’s straight edge style ensures versatility for chopping, slicing, and dicing. Ideal for commercial kitchen prep stations, this knife balances performance and ergonomics, reducing fatigue and improving workflow. Whether you're slicing onions, dicing carrots, or prepping garnishes, the Mercer Culinary Nakiri knife delivers consistent, professional results every time.