SKU: 132-M22610GR
Brand: Mercer Culinary
Mercer Culinary M22610GR 10" Chef's Knife w/ Green Santoprene®/Polypropylene Handle, High Carbon Japanese Steel
The Mercer Culinary 10" Chef Knife features a high-carbon Japanese steel blade and an ergonomic green Santoprene handle for a secure, nonslip grip. Durable, precise, and built for professional-level performance.
Key Features
- •10" high-carbon Japanese steel blade for unmatched sharpness and durability—ideal for professional chefs and high-volume kitchens.
- •Ergonomic green Santoprene® and polypropylene handle with nonslip grip for comfort and safety during extended use.
- •Stamped blade design ensures precision and consistency, reducing the need for frequent sharpening.
- •Smooth edge style minimizes tearing, perfect for delicate cutting tasks like slicing herbs or precision dicing.
- •Limited lifetime warranty and 25-year corporate use guarantee, making it a cost-effective, long-lasting investment for restaurants and commercial kitchens.
The Mercer Culinary M22610GR 10" Chef's Knife is a professional-grade tool designed for chefs and culinary experts who demand precision, durability, and comfort. Crafted with a high-carbon Japanese steel blade, this knife delivers exceptional sharpness and longevity, making it ideal for chopping, slicing, and dicing tasks in both professional and home kitchens. The ergonomic green Santoprene® and polypropylene handle provides a nonslip grip, reducing fatigue and improving control during extended use—critical for commercial kitchens where efficiency and safety are paramount. Whether you're prepping large batches of ingredients or handling delicate cutting tasks, this knife offers the balance of strength and precision needed to elevate your culinary output. Its stamped blade design ensures consistency, while the smooth edge style minimizes tearing, making it a favorite among chefs who value performance without compromising on quality. With a limited lifetime warranty and 25-year corporate use guarantee, this Mercer Culinary knife is a long-term investment that stands up to the demands of daily kitchen operations.