Mercer Culinary M21970 5 Piece Knife Set w/ Rubberwood Magnetic Board - Image 1
SKU: 132-M21970
Brand: Mercer Culinary

Mercer Culinary M21970 5 Piece Knife Set w/ Rubberwood Magnetic Board

The Mercer Culinary 5-Piece Knife Set combines precision craftsmanship with durability, offering high-carbon German steel blades, ergonomic POM handles, and a magnetic board for professional chefs and restaurant kitchens. Elevate your culinary tools with this restaurant-grade set.

Key Features

  • High-carbon German steel blades for superior sharpness and durability, designed for professional chefs and commercial kitchens.
  • Ergonomic POM handles reduce hand fatigue during long shifts, improving comfort and productivity in busy restaurant environments.
  • 5-piece set includes bread, chef, paring, and utility knives, plus a magnetic board for organized storage and quick access.
  • Limited lifetime warranty (25-year corporate use) ensures long-term reliability, making it a cost-effective investment for businesses.
  • Forged blade construction delivers precision cuts, ideal for delicate tasks like paring and challenging tasks like chopping.
The Mercer Culinary M21970 5-Piece Knife Set is a staple for professional kitchens, blending performance, durability, and ergonomic design. Crafted with high-carbon German steel blades, this forged knife set delivers superior sharpness and edge retention, ensuring precision cuts for everything from delicate paring to heavy-duty chopping. The ergonomic POM handles provide a comfortable grip, reducing hand fatigue during long shifts—a critical feature for commercial kitchen staff. The included magnetic board keeps knives organized and easily accessible, optimizing workflow efficiency in busy restaurant environments. With a limited lifetime warranty and a 25-year limited corporate use warranty, this set is a long-term investment for professional chefs and kitchen managers. Ideal for restaurants, catering businesses, and institutional kitchens, this knife set meets the demands of high-volume cooking while maintaining professional standards.