The Mercer Culinary M18180 6" boning knife is a professional-grade tool designed for commercial kitchens, built to handle demanding tasks with precision. Crafted from high-carbon Japanese steel, this curved, hollow-ground blade ensures quick, efficient boning and slicing of meat, poultry, and fish while maintaining a razor-sharp edge. Its ergonomic Ultimate White® polypropylene handle is textured for a slip-resistant grip and includes a protective finger guard, enhancing control and safety during prolonged use. This boning knife is perfect for butchers, chefs, and restaurant professionals who require durability, performance, and ease of maintenance in their kitchen tools.