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Mercer Culinary M13718 10" Granton Butcher Knife w/ Black Textured Glass-Reinforced Nylon Handle, High-Carbon German Steel - Image 1
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SKU: 132-M13718
Brand: Mercer Culinary

Mercer Culinary M13718 10" Granton Butcher Knife w/ Black Textured Glass-Reinforced Nylon Handle, High-Carbon German Steel

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The Mercer Culinary M13718 is a 10" Granton butcher knife with a textured GRN handle and high-carbon German steel blade, designed for professional butchering precision. Perfect for restaurant and commercial kitchens.

Key Features

  • •10" high-carbon German steel blade with a stamped construction for durability and a razor-sharp, long-lasting edge
  • •Granton edge reduces resistance while slicing, while the spear tip enhances precision for butchering tasks
  • •Textured glass-reinforced nylon (GRN) handle provides a slip-resistant grip, reducing fatigue during extended use
  • •Part of the Mercer Culinary BPX® series, trusted for reliability in commercial kitchens with a limited lifetime warranty
  • •Spear-tip design excels at trimming around bone or cartilage, ideal for professional butchering and processing
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The **Mercer Culinary M13718 10" Granton Butcher Knife** is a professional-grade tool built for demanding butchering tasks. Crafted with **high-carbon German steel**, this **stamped blade** delivers exceptional durability and a long-lasting edge, making it ideal for **restaurant and commercial kitchen** use. The **spear tip** ensures precision when trimming around bone or cartilage, while the **Granton edge** minimizes resistance for smoother cuts. The **textured glass-reinforced nylon (GRN) handle** provides a secure, slip-resistant grip, even during prolonged use, reducing fatigue and improving control. This knife is part of the **Mercer Culinary BPX® series**, known for its reliability and performance in professional settings. With a **limited lifetime warranty and 25-year corporate use guarantee**, this butcher knife is a trusted choice for chefs and kitchen staff who prioritize precision and longevity. Whether you're processing whole cuts, deboning, or portioning, this **10" curved butcher knife** delivers the performance needed for high-volume kitchen operations.