ITI 6 1/8" Salad Fork with 18/0 Stainless Grade, Sinclair Pattern (SN-222) - Image 1
SKU: 129-FSN222
Brand: ITI
Model: SN-222

ITI 6 1/8" Salad Fork with 18/0 Stainless Grade, Sinclair Pattern (SN-222)

The ITI 6 1/8" salad fork (18/0 stainless) with Sinclair pattern offers durability for high-traffic restaurants while maintaining a sleek, modern aesthetic. Perfect for salads and appetizers.

Key Features

  • 18/0 stainless steel construction with 18% chrome and 0% nickel for superior corrosion resistance and cost savings compared to higher-nickel flatware
  • Sleek Sinclair™ pattern with a modern, minimalistic design that integrates seamlessly into any restaurant’s dinnerware theme
  • 6 1/8" length and slender footprint, ideal for salads and appetizers, ensuring comfort and balance for servers and diners
  • Lightweight (1.00 oz) yet durable, designed for high-traffic kitchens that demand daily performance without compromise
  • Nickel-free alternative to 18/8 and 18/10 stainless steel, reducing allergen concerns while maintaining rust resistance
Starting from $29.25/unit

Volume discounts available

The ITI 6 1/8" Salad Fork (SN-222) with 18/0 stainless steel construction is designed for professional kitchens that demand durability without compromising style. Its Sinclair™ pattern features a minimalistic, modern footprint that complements established dinnerware themes while offering a cost-effective alternative to higher-nickel stainless steel flatware. Ideal for salads and appetizers, this fork is built to withstand the rigors of daily restaurant use, making it a reliable choice for high-traffic operations. The 18/0 stainless steel grade (18% chrome, 0% nickel) provides excellent corrosion resistance, reducing maintenance costs compared to traditional 18/8 or 18/10 flatware. Its 6 1/8" length and slender design ensure comfort and functionality, while its weight of just 1.00 oz ensures balance and ease of use. Whether you're outfitting a fine-dining establishment or a busy casual eatery, this ITI salad fork delivers performance, longevity, and aesthetic appeal—key attributes that restaurant owners and chefs prioritize when selecting premium flatware.