ITI 8 7/8" Dinner Knife with 18/0 Stainless Grade, Madrid Pattern (MA-331) - Image 1
SKU: 129-FMA331
Brand: ITI
Model: MA-331

ITI 8 7/8" Dinner Knife with 18/0 Stainless Grade, Madrid Pattern (MA-331)

The ITI MA-331 8 7/8" dinner knife combines durability, elegance, and functionality with 18/0 stainless steel construction and a Madrid pattern, perfect for both casual and formal dining settings.

Key Features

  • 18/0 Stainless Steel Construction: Unmatched durability and corrosion resistance, built to handle daily use in high-volume kitchens.
  • Lightweight Design (2.40 oz): Reduces hand fatigue during extended service, ideal for fast-paced dining operations.
  • Rounded Tip: Ensures safe and smooth cutting, minimizing the risk of injuries while maintaining precision.
  • Madrid Pattern: Sleek, modern aesthetic with subtle detailing that complements both contemporary and classic flatware sets.
  • 8 7/8" Overall Length: Perfect size for dinner service, meeting industry standards for table knives.
The ITI MA-331 dinner knife is a versatile and reliable choice for professional kitchens, designed to meet the demands of fast-paced dining operations while delivering a refined finish. Crafted from 18/0 stainless steel, this 8 7/8" knife offers exceptional durability without adding unnecessary weight, making it ideal for chefs and servers who prioritize performance and comfort. The Madrid pattern, known for its clean lines and subtle detailing, complements both modern and classic flatware arrangements, ensuring a polished look that elevates any table setting. Whether you're outfitting a fine-dining restaurant or a bustling casual eatery, this knife delivers precision cutting with its rounded tip, reducing the risk of accidental injuries while maintaining ease of use. Built to withstand the rigors of commercial kitchens, the ITI MA-331 is a smart investment for establishments that demand high-quality, long-lasting flatware without compromising on style. Choose ITI for restaurant knives that balance functionality, durability, and aesthetics, ensuring your team can perform at their best while presenting an impeccable dining experience to guests.