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SKU: 128-70302240
Brand: Nemco
Model: 7030A-2240
Nemco 7030A-2240 Dual Cone Baker w/ 7" Fixed Grid & Digital Control, 240/1V, 7.4 amps, Stainless
The Nemco 7030A-2240 Dual Cone Baker delivers uniformly baked, golden-brown waffle cones in just 12 minutes. With digital controls, a countdown timer, and stainless steel construction, it's built for efficiency and durability in high-volume kitchens.
Key Features
- •Fast preheat in just 12 minutes for quick, efficient cone production in high-volume kitchens
- •Programmable digital controls with countdown timer and audible alarm for consistent, high-quality waffle cones
- •Durable 7-inch aluminum plates ensure uniform thickness, while brushed stainless steel construction is easy to clean and maintain
- •Cool-to-the-touch coil spring handles and top-mounted control panel prioritize operator safety and workspace organization
- •1-year warranty on parts and labor, plus 240V/60Hz/1-phase, 7.4A power requirements for reliable commercial performance
Starting from $2070.75/unit
Volume discounts available
The Nemco 7030A-2240 Dual Cone Baker is a game-changer for ice cream parlors, cafes, and bakeries, offering consistent, high-quality waffle cones with minimal effort. Designed for commercial kitchens, this 7-inch dual waffle cone maker preheats in just 12 minutes, ensuring rapid production without compromising quality. Its digital controls, programmable countdown timer with audible alarm, and easy-to-read LED display make it simple to achieve uniform, golden-brown cones every time. Built with durable brushed stainless steel, this unit is easy to clean and maintain, while its cool-to-the-touch coil spring handles enhance operator safety. The top-mounted control panel keeps the workspace tidy, and adjustable feet ensure level installation for optimal performance. Whether you're serving soft serve, gelato, or premium ice cream, the Nemco 7030A-2240 delivers the professional results that customers expect—all while saving time and reducing manual labor. With a 1-year warranty, this is a reliable investment for any restaurant looking to streamline cone production and elevate their dessert offerings.