Nemco 6150-60 60" Infrared Strip Warmer - Single Rod, (1) Built In Toggle Control, 120v - Image 1
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SKU: 128-615060
Brand: Nemco
Model: 6150-60

Nemco 6150-60 60" Infrared Strip Warmer - Single Rod, (1) Built In Toggle Control, 120v

The Nemco 6150-60 60" Infrared Strip Warmer maintains serving temperatures without drying out or overcooking food. Featuring durable aluminum housing, shatter-resistant bulbs, and a 1-year warranty, this single-rod unit is perfect for commercial kitchens.

Key Features

  • Maintains perfect serving temperatures without drying out or overcooking food, preserving quality and presentation.
  • Durable **aluminum extrusion housing** with an **anodized coating** resists scratches and dents for long-lasting performance.
  • Shatter-resistant bulbs prevent contamination, ensuring food safety and compliance in commercial kitchens.
  • Easy-to-use **toggle switch control** for quick on/off functionality, ideal for fast-paced environments.
  • 1400W **infrared Calrod heating** provides even, gentle warmth—perfect for plates, cups, and pre-cooked dishes.
  • 1-year **parts & labor warranty** for reliable protection on your investment.
Starting from $184.00/unit

Volume discounts available

The **Nemco 6150-60 60" Infrared Strip Warmer** is a reliable solution for maintaining perfect serving temperatures in commercial kitchens. Designed with **shatter-resistant bulbs** and a **durable aluminum housing**, this **single-rod strip heater** ensures consistent heat without drying out or overcooking food. Its **1400W infrared Calrod heating source** provides gentle, even warmth, ideal for holding plates, cups, or pre-cooked items without compromising quality. The **toggle control switch** makes operation effortless, while the **anodized coating** resists scratches and dents, ensuring longevity in high-traffic environments. Whether you need to keep buffet dishes warm or maintain food presentation, this **120V, 60Hz** unit delivers professional-grade performance. With a **1-year parts & labor warranty**, it’s a cost-effective investment for any **restaurant or foodservice operation**.