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Doregrill Néogrill Electric 1 Spit Rotisserie w/ 16 Bird Capacity, 220v (NEOL (NEOGRIL N1 + V85LS)) — image 1 of 1
127-NEOLNGN1V85LSDoregrillModel Néogrill
Product specification

Doregrill Néogrill Electric 1 Spit Rotisserie w/ 16 Bird Capacity, 220v (NEOL (NEOGRIL N1 + V85LS))

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The Doregrill Néogrill Electric Rotisserie (NEOL) is a high-performance, 1-spit rotisserie with a heated display, accommodating 16 birds per hour. Perfect for commercial kitchens seeking efficiency, presentation, and durability.

Key features

  • 0116 birds per hour capacity with 3 infrared heaters for consistent, professional roasting
  • 02Heated display with 2 stainless steel shelves (holds 20 cooked chickens) and glass-ceramic protection for perfect presentation
  • 03Front-access design and 4 front-locking casters for quick service and mobility
  • 04Touchscreen control with intuitive operation for seamless kitchen workflow
  • 05220V electric power, 3-phase, 9.9 kW for reliable performance in high-volume settings

Description

The Doregrill Néogrill Electric Rotisserie (NEOL) is a game-changer for commercial kitchens, combining professional-grade performance with an eye-catching display. Designed for high-volume settings, this 1-spit, 220V rotisserie effortlessly roasts 16 birds per hour while maintaining consistent temperatures, ensuring perfect results every time. Its heated display case features two stainless steel shelves that hold up to 20 cooked chickens, keeping them warm and ready for service. The glass-ceramic protection and integrated lighting enhance presentation, while windowed side panels create an inviting, transparent display for customers. Ideal for restaurants, catering services, and fast-casual concepts, the Néogrill streamlines workflow with its front-access design, allowing quick retrieval of prepared items. Four front-locking casters provide stability and mobility, making it easy to move when needed without compromising performance. This commercial rotisserie oven is built for durability, featuring a robust construction that stands up to the demands of a busy kitchen. The touchscreen control panel offers intuitive operation, while the 3 infrared heaters deliver even, efficient cooking. Whether you're serving up 16 chickens per hour or catering large events, the Néogrill ensures consistent, high-quality results with minimal effort. Its space-saving depth (37.75 inches) and floor-model design make it a perfect fit for commercial kitchens without sacrificing functionality. For restaurants looking to elevate their offerings with a professional-grade rotisserie that combines speed, presentation, and reliability, the Doregrill Néogrill is the ideal choice.

Specifications

Manufacturer
Doregrill
Birds
16
Depth (in)
37.75
Heat
Electric
Height (in)
76
Hertz
60
kW
9.9
Number of Spits
1
Phase
3
Product
Rotisserie Ovens
Product Type
Cooking Equipment
Rating
Better
Series
Néogrill
Type
Floor Model
Voltage
220
Warranty
1-year Parts & Labor
Width (in)
33.75
Weight
700.00

Details

  • 012 stainless steel heated shelves
  • 02Accommodates 20 cooked chickens
  • 03Glass-ceramic protection and lighting
  • 04Windowed side panels
  • 05Front-access design
  • 064 casters (front locking)
  • 07Roasts 16 chickens per hour
  • 083 infrared heaters
  • 094 stainless steel Stand-up® baskets
  • 10Touchscreen control
  • 11Thermostatic cook settings
  • 12Auto shut-off with hold mode
  • 13Windowed door on either side
  • 14Red enameled steel interior
  • 1533 3⁄4 in. W x 37 3⁄4 in. D x 76 in. H
  • 1626.7 A, 10.22 kW
  • 17220 V/50/60 Hz/3 ph
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