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Doregrill MODEL Series Electric 1 Spit Rotisserie w/ 45 Bird Capacity, 220v (MODEL-9) — image 1 of 1
127-MODEL9DoregrillModel MODEL-9
Product specification

Doregrill MODEL Series Electric 1 Spit Rotisserie w/ 45 Bird Capacity, 220v (MODEL-9)

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The Doregrill Model 9 Rotisserie is a high-capacity, electric rotisserie oven designed for commercial kitchens, capable of roasting 30-45 chickens per hour with superior heat distribution and easy cleaning.

Key features

  • 01High-capacity electric rotisserie with 45-bird capacity per deck, ideal for commercial kitchens
  • 02Nine rotisserie cages per deck ensure even heat distribution and uniform cooking
  • 03Stainless steel construction with non-stock red enamel interior for durability and easy cleaning
  • 04Two side-mounted glass doors per deck and two quartz internal lamps for enhanced visibility and access
  • 05Multi-directional infra-red fan-assisted heating elements with automatic steam cleaning for precise temperature control and minimal maintenance

Description

The Doregrill Model 9 Rotisserie is the ultimate solution for restaurants and commercial kitchens needing high-volume poultry roasting. With a 45-bird capacity per deck, this electric rotisserie oven ensures consistent, high-quality cooking with its nine rotisserie cages per deck, providing even heat distribution and uniform results. The stainless steel construction with a sleek black exterior adds durability and a professional appearance, while the non-stick red enamel interior simplifies cleaning. Two side-mounted glass doors per deck allow for easy monitoring and access, ensuring efficiency in a fast-paced commercial environment. This rotisserie oven features two quartz internal lamps for enhanced visibility and a multi-directional infra-red fan-assisted heating system for precise temperature control. The integrated drip pan and automatic steam cleaning further enhance functionality, reducing maintenance time. With two digital control sets, operators can precisely adjust cooking parameters, ensuring perfect roasting every time. Perfect for restaurants, catering businesses, and foodservice operations, the Doregrill Model 9 Rotisserie combines advanced technology with robust build quality, making it a smart investment for any commercial kitchen.

Specifications

Manufacturer
Doregrill
Birds
45
Depth (in)
37.75
Heat
Electric
Height (in)
73
Hertz
60
Number of Spits
1
Phase
3
Product
Rotisserie Ovens
Product Type
Cooking Equipment
Rating
Better
Series
MODEL
Special Features
Casters Included - Installed
Type
Countertop
Voltage
220
Warranty
1-year Parts & Labor
Width (in)
40.5
Weight
700.00

Details

  • 01Roasts 30-45 chickens per hour per deck
  • 029 rotisserie cages per deck
  • 03Stainless steel construction
  • 04Non-stick enamel-coated interior
  • 052 side-mounted glass doors per deck
  • 062 quartz internal lamps
  • 07Integrated drip pan
  • 08Multi-directional infra-red fan-assisted heating elements
  • 09Automatic steam cleaning
  • 102 digital control sets
  • 11Automatic finishing shut-off feature
  • 12Temperature holding range: 68-464 degrees F
  • 1340 1⁄2 in. W x 37 3⁄4 in. D x 43 in. H
  • 14220 V/50/60 Hz/3 ph, plug not included
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