1 / 2
SKU: 127-MAGFLAM585LP
Brand: Doregrill
Model: MAGFLAM 58/5
Doregrill MAGFLAM Series Gas 5 Spit Rotisserie w/ 35 Bird Capacity, Liquid Propane (MAGFLAM 58/5)
The Doregrill MAGFLAM 58/5 Gas Rotisserie delivers high-performance roasting for 35 whole chickens per hour with flexible spit depths, dual burners, and enameled porcelain interiors for durability and easy cleaning.
Key Features
- •Roasts **30-35 whole chickens per hour** with **5 depth-adjustable Simplifil® spits**, ensuring even cooking and minimal overlap.
- •Dual **gas burners with enameled panels** and **solid-state controls** for precise temperature adjustments, critical for consistent results.
- •Supports **two roasting styles—radiation or flame**—allowing operators to switch between crispy, charred, or balanced finishes.
- •Durable **stainless steel and enamel construction** with an **enameled porcelain interior** and **rounded corners** for easy cleaning and longevity.
- •Includes **casters (installed)** and **removable interior components**, designed for **commercial kitchen efficiency** and space optimization.
Starting from $19555.20/unit
Volume discounts available
Elevate your restaurant's roasting capabilities with the **Doregrill MAGFLAM 58/5 Gas Rotisserie**, a high-performance commercial oven designed for efficiency, precision, and durability. This **35-bird-capacity rotisserie** features **five depth-adjustable Simplifil® spits** with independent motors, ensuring even heat distribution and uniform cooking results—critical for maintaining consistency in high-volume kitchens. Whether you prioritize **radiation roasting** for crispy skins or **flame roasting** for charred flavors, this unit delivers versatility without compromising performance. Its **stainless steel and enamel construction** resists wear and tear, while the **enameled porcelain interior** and **rounded corners** make cleaning a breeze, saving time and labor costs. Perfect for **restaurant equipment** needing reliability, the MAGFLAM 58/5 is built to handle the demands of professional kitchens while offering **solid-state controls** for precise temperature adjustments. If you're looking for a **commercial rotisserie oven** that combines speed, durability, and versatility, the Doregrill MAGFLAM 58/5 is the ideal choice for **restaurant equipment** investing in quality.