Adcraft RG-07 18 Hot Dog Roller Grill w/ Manual Controls - Flat Top, 120v - Image 1
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SKU: 122-RG07
Brand: Adcraft
Model: RG-07

Adcraft RG-07 18 Hot Dog Roller Grill w/ Manual Controls - Flat Top, 120v

The Adcraft RG-07 18 Hot Dog Roller Grill delivers fast, even cooking with 18-capacity and independent front/rear roller control. Built for commercial kitchens with stainless steel construction and 120V power.

Key Features

  • 18-Hot Dog Capacity: Cook up to 18 hot dogs at once for high-volume efficiency in fast-paced environments.
  • Independent Roller Control: Operate front and rear rollers separately for precise cooking control and versatility.
  • Stainless Steel Construction: 304 stainless steel rollers and housing ensure durability, easy cleaning, and resistance to wear.
  • 120V/60Hz, 1-Ph Power: Plug-and-play compatibility with standard commercial electrical setups (NEMA 5-15P).
  • High-Torque Motor: Built for long-life performance, reducing maintenance and downtime in demanding kitchens.
Starting from $1013.00/unit

Volume discounts available

Elevate your hot dog service with the **Adcraft RG-07 18 Hot Dog Roller Grill**, a commercial-grade powerhouse designed to handle high-volume demands with precision and durability. This **120V hot dog roller grill** boasts **18 hot dog capacity** and **independent front and rear roller control**, giving you full command over the cooking process—whether you're preparing perfect, evenly seared dogs or speeding up service during peak hours. Its **stainless steel rollers** ensure longevity, while the compact, **flat-top design (8" H x 22.5" W x 12" D)** makes it an ideal fit for limited counter space in food trucks, concession stands, or bustling restaurant kitchens. Ideal for **commercial hot dog equipment** needs, this **Adcraft RG Series** grill combines performance with low maintenance, thanks to its **high-torque motor** and easy-to-clean construction. Whether you're outfitting a concession stand or upgrading your restaurant’s hot dog station, the Adcraft RG-07 delivers **speed, consistency, and reliability**—key factors in running a successful foodservice operation.