The **Lakeside 6310 3-Tube Heated Mobile Dish Dispenser** is a premium, all-welded stainless steel unit designed to elevate buffet service in commercial kitchens. This **120V mobile dish dispenser** features three heated compartments with independent thermostatic controls, allowing you to customize the temperature of each dish type—whether it's hot entrees, soups, or sauces. Its **heavy-duty 4-inch casters (2 with brakes)** make it easy to maneuver between the kitchen and buffet, while **bottom corner bumpers** protect floors and walls from damage. The **self-leveling dish carriages** ensure smooth operation, even with differently weighted dishes, and **nylon guides** prevent scratches on your tableware. Built for durability, this **commercial dish dispenser** accommodates plates ranging from **9 1/4 to 10 1/8 inches in diameter**, making it a versatile choice for high-volume kitchens. With a **vertical stacking capacity of 25 inches**, it fits seamlessly into tight spaces while maximizing storage efficiency. Ideal for **restaurants, hotels, and catering operations**, this **Lakeside mobile dish dispenser** combines functionality, style, and performance, ensuring your buffet service runs smoothly while maintaining a professional appearance.