Lakeside 6210 32" Heated Mobile Dish Dispenser w/ (2) Columns - Stainless, 220v/1ph

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Key features
- 01Heated operation ensures dishes stay warm and ready for plating, ideal for high-volume meal service operations.
- 02Stainless steel construction with an enclosed cabinet base protects dishes from contaminants and streamlines sanitation.
- 034 swivel casters with 2 brake-equipped wheels provide superior maneuverability and stability in dynamic kitchen environments.
- 04Accommodates dish stacks ranging from 9 1/4 to 10 1/8 inches in diameter, ensuring consistent and easy access.
- 05Mobile design with a 6-foot coiled cord allows flexible placement in commercial kitchens, optimizing workflow.
Description
Elevate your kitchen efficiency with the Lakeside 6210 32" Heated Mobile Dish Dispenser, a top-tier solution for high-volume meal service operations. Built with stainless steel construction, this mobile dispenser combines durability with functionality, making it an essential addition to any commercial kitchen. The enclosed cabinet base not only protects dishes from contaminants but also streamlines sanitation, ensuring a clean and organized workspace. Ideal for restaurants, catering services, and hotels, this dispenser keeps plates warm at a consistent temperature, ready for plating without delay. The heated design provides a seamless workflow during peak service periods, while the 4-inch Lake-Glide® swivel casters—two with brakes—offer unmatched maneuverability and stability, even in the busiest environments.
Designed for maximum accessibility, the Lakeside 6210 features two self-leveling dispensing tubes that accommodate dish stacks ranging from 9 1/4 to 10 1/8 inches in diameter, ensuring consistent access to dishes without the hassle of manual adjustments. Whether you're serving large-scale events or managing a high-traffic dining operation, this mobile unit enhances efficiency by keeping dishes organized and ready, reducing bottlenecks and improving service speed. The 220V/1ph power supply and 6-foot coiled cord provide flexibility in placement, allowing you to position the dispenser where it's needed most. With dimensions of 32 inches in width, 18.5 inches in depth, and 40 inches in height, it fits seamlessly into commercial kitchen layouts while maintaining a professional, sleek aesthetic that aligns with modern restaurant standards.
Invest in the Lakeside 6210 for a smarter, more efficient way to manage dish storage in your kitchen. Its stainless steel build, heated functionality, and mobile design make it a must-have for operations prioritizing speed, hygiene, and reliability. Don't let slow dish retrieval slow down your service—upgrade to the Lakeside 6210 today and experience the difference in operational efficiency.
Specifications
- Manufacturer
- Lakeside
- Amps
- 7.5
- Color
- Silver
- Construction
- Stainless Steel
- Depth (in)
- 18.5
- Height (in)
- 40
- Hertz
- 50
- Max. Dish Size (in)
- 10.13
- No. of Compartments
- 2
- Phase
- 1
- Product
- Dish Dispensers
- Product Type
- Storage & Transport
- Temperature
- Heated
- Type
- Mobile
- Voltage
- 220
- Warranty
- 1-year Parts & Labor
- Watts
- 900
- Width (in)
- 32
- Weight
- 112.00
Details
- 01Enclosed cabinet base
- 022 self-leveling dispensing tubes
- 03Heated operation
- 04Stainless steel construction
- 05Mobile configuration
- 064-in. Lake-Glide swivel casters, 2 with brakes
- 07Holds dishes 9 1⁄4–10 1⁄8 in. diameter
- 0832 in. W x 18 1⁄2 in. D x 40 in. H
- 09220 V/50 Hz/1 ph, 6-ft. coiled cord
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