Lakeside 564 Queen Mary Cart - 4 Levels, 1000 lb. Capacity, Stainless, Raised Edges - Image 1
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SKU: 121-564
Brand: Lakeside
Model: 564

Lakeside 564 Queen Mary Cart - 4 Levels, 1000 lb. Capacity, Stainless, Raised Edges

The Lakeside 564 Queen Mary Cart is a durable, stainless steel banquet cart with a 1000 lb. capacity, perfect for high-volume catering and restaurant storage. Features raised edges, extended bumpers, and smooth casters for easy transport.

Key Features

  • 1000 lb. capacity – Supports heavy loads for catering, banquets, and high-volume dining.
  • Stainless steel construction – Corrosion-resistant and easy to clean, ideal for commercial kitchens.
  • Raised edges (3) + 1 flat – Secures food in place, preventing spillover during transport.
  • Extended perimeter bumper – Protects walls and equipment, reducing collision damage.
  • Lake-Glide® 8" casters – Smooth, effortless mobility for easy maneuverability.
Starting from $4747.00/unit

Volume discounts available

The Lakeside 564 Queen Mary Cart is a workhorse designed for commercial kitchens, catering events, and high-volume dining operations. Built with corrosion-resistant stainless steel, this 4-level banquet cart offers a robust 1000 lb. weight capacity, making it ideal for transporting and storing large quantities of hot or cold food safely. Its three raised shelf edges (one flat) ensure stability, preventing spillover and keeping ingredients secure during transport, while the extended perimeter bumper protects walls and equipment from accidental damage. The cart's tubular push handles on both sides provide ergonomic maneuverability, and the Lake-Glide® 8-inch casters make movement effortless, even when fully loaded. With dimensions of 67" wide, 30.75" deep, and 64.75" tall, this cart fits seamlessly into professional kitchens, buffet lines, and catering setups. Whether you're serving large banquets, events, or daily restaurant operations, the Lakeside 564 delivers durability, functionality, and reliability. Its 1-year warranty and easy-to-clean design further enhance its value, making it a top choice for commercial kitchens prioritizing performance and longevity.