Beverage-Air UCR20HC 20" W Undercounter Refrigerator w/ (1) Sections & (1) Door, 115v - Image 1
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SKU: 118-UCR20HC
Brand: Beverage-Air
Model: UCR20HC

Beverage-Air UCR20HC 20" W Undercounter Refrigerator w/ (1) Sections & (1) Door, 115v

The Beverage-Air UCR20HC is a durable, eco-friendly undercounter refrigerator with 2.25 cu ft capacity, perfect for small commercial kitchens. Featuring corrosion-resistant aluminum interior and self-contained design for easy installation.

Key Features

  • 2.25 cu ft capacity – Perfect for small beverage storage, condiments, or perishables in tight spaces like under-counter or prep areas.
  • Eco-friendly hydrocarbon refrigerant – Energy-efficient operation (36-38°F) with long-term sustainability benefits for restaurants.
  • Corrosion-resistant aluminum interior – Durable epoxy-coated evaporator coil resists corrosion, scratches, and dents for extended lifespan.
  • Self-contained, rear-access design – Easy installation and maintenance; compressor is protected from spills and debris.
  • Self-closing door with magnetic gasket – Maintains cold air retention while the stay-open feature (up to 120°) improves accessibility.
Starting from $2146.75/unit

Volume discounts available

The Beverage-Air UCR20HC 20" undercounter refrigerator is a reliable, space-saving solution for commercial kitchens and restaurants needing compact yet high-performance refrigeration. With a capacity of 2.25 cubic feet, this unit is ideal for storing beverages, condiments, or small perishable items in tight spaces like under counters or prep stations. Its eco-friendly hydrocarbon refrigerant operates efficiently between 36-38°F, ensuring optimal storage without compromising energy efficiency—a critical factor for restaurants prioritizing sustainability. The self-contained design simplifies installation and maintenance, while the rear-mounted compressor protects components from spills and debris, reducing downtime. The corrosion-resistant aluminum evaporator coil and epoxy coating enhance durability, making it a long-term investment for high-traffic kitchens.