Beverage-Air SPED60HC-18M-4 60" Hydrocarbon Series Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
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SKU: 118-SPED60HC18M4
Brand: Beverage-Air
Model: SPED60HC-18M-4

Beverage-Air SPED60HC-18M-4 60" Hydrocarbon Series Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Beverage-Air SPED60HC-18M-4 is a 60" Mega Top Sandwich/Salad Prep Table with a refrigerated base, featuring 18 pan cutouts, stainless steel durability, and eco-friendly R290 refrigerant. Ideal for high-volume kitchens.

Key Features

  • 60" Mega Top Design: 18 sixth-size, 4-inch-deep pan cutouts for organized toppings storage, perfect for sandwiches, salads, and pizzas.
  • Stainless Steel Durability: Heavy-duty exterior resists dents and scratches, built to withstand daily commercial use.
  • Eco-Friendly Refrigeration: Uses R290 hydrocarbon refrigerant for energy efficiency and sustainability, reducing operational costs.
  • Rear-Mounted Refrigeration: Maximizes workspace and airflow, ideal for tight kitchens or wall-mounted setups.
  • 10" Cutting Board & 4 Drawers: Ample prep space with a deep polyethylene cutting board and four 6-inch-deep drawers for extra storage.
Starting from $7764.43/unit

Volume discounts available

The Beverage-Air SPED60HC-18M-4 60" Hydrocarbon Series Mega Top Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens. Designed for efficiency and durability, this prep table features a stainless steel exterior that resists dents and scratches, while the aluminum interior ensures easy cleaning. The 10-inch-deep polyethylene cutting board at the front provides ample workspace for ingredient prep, while the 18 sixth-size, 4-inch-deep polycarbonate pans in the countertop opening keep toppings organized and accessible. With four drawers for extra storage and a rear-mounted refrigeration system, this unit maximizes workspace while maintaining optimal airflow, making it perfect for tight kitchens. The eco-friendly R290 hydrocarbon refrigerant ensures energy efficiency and sustainability, reducing your operational costs while meeting green initiatives. Ideal for pizzerias, sandwich shops, and salad bars, this prep table combines functionality with durability, making it a must-have for any high-volume restaurant kitchen.