The Beverage-Air SPED60HC-10-4 60" Hydrocarbon Series Sandwich/Salad Prep Table with Refrigerated Base is a premium choice for commercial kitchens and restaurants seeking durability, efficiency, and space-saving refrigeration. This model combines the robustness of stainless steel construction with the convenience of a refrigerated base, making it ideal for high-volume prep areas where hygiene and organization are critical. The exterior is primarily made of stainless steel, resistant to minor damage and easy to clean, while the galvanized steel back and bottom ensure long-term durability. Inside, a corrosion-resistant aluminum interior and a countertop compartment with 10 polycarbonate pans (each 4 inches deep) provide ample storage for ingredients, reducing the need for frequent trips to a separate refrigerator. The included four drawers, with sturdy aluminum handles and stainless steel frames, support pans up to 6 inches deep, offering versatile storage options. A heavy-duty stainless steel hood protects the countertop compartment from temperature loss and airborne contaminants, maintaining food safety and extending shelf life. Perfect for sandwich shops, delis, and fast-casual restaurants, this prep table combines functionality with professional-grade design, making it a must-have for operations focused on efficiency and cleanliness. Whether you're prepping salads, sandwiches, or other cold items, the SPED60HC-10-4 delivers the performance and reliability commercial kitchens demand.