The Beverage-Air SPED48HC-12-2 48" Hydrocarbon Series Sandwich/Salad Prep Table with Refrigerated Base is designed for commercial kitchens that demand performance, durability, and efficiency. With 12 sixth-size, 4-inch-deep pans in the top compartment, this prep table is ideal for high-volume sandwich and salad preparation, keeping ingredients fresh and ready to serve. Its hydrocarbon (R290) refrigeration system delivers reliable cooling without compromising on performance, making it a smart choice for restaurants and foodservice operations that prioritize sustainability and efficiency.
Built with a heavy-duty stainless steel and galvanized steel exterior, this prep table resists corrosion and stands up to daily restaurant use. The aluminum interior liner adds strength and durability, while the stay-open door and self-closing design ensure cold air retention, reducing energy costs and maintaining product freshness. The two pull-out drawers and single door compartment with coated steel wire shelves provide ample storage, keeping your kitchen organized and efficient. The removable 10-inch cutting board is easy to clean, and the casters (with two locking options) offer stability during heavy use.
For restaurant owners and kitchen managers, the SPED48HC-12-2 is a versatile workhorse that combines functionality with long-term reliability. Whether you're outfitting a new sandwich bar, deli, or salad station, this prep table delivers the performance, storage, and durability needed to meet the demands of a busy commercial kitchen. Upgrade your equipment today and experience the difference in workflow and food safety.