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Beverage-Air SPE48HC-18M-STL 48" Hydrocarbon Series Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 2

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118-SPE48HC18MSTLBeverage-AirModel SPE48HC-18M-STL
Product specification

Beverage-Air SPE48HC-18M-STL 48" Hydrocarbon Series Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The Beverage-Air SPE48HC-18M-STL Mega Top Prep Table combines 18 sixth-size pans with a refrigerated base, clear contamination-proof lid, and a 10-inch cutting board for efficient food prep in high-volume kitchens.

Key features

  • 0118 fourth-size, 4-inch-deep pans with clear, self-closing lid for contamination protection and ingredient visibility
  • 0213.9 cu. ft. refrigerated base with corrosion-resistant aluminum liner and epoxy-coated wire shelves
  • 03Removable 10-inch-deep cutting board for sandwich/salad prep and ingredient assembly
  • 04Fully electronic control with R290 (hydrocarbon) refrigerant for efficient cooling and energy savings
  • 05115V, 60Hz power requirement with NEMA 5-15P plug, including 2 brake-equipped casters for stability

Description

The Beverage-Air SPE48HC-18M-STL 48" Mega Top Prep Table from the Hydrocarbon Series is a game-changer for commercial kitchens and restaurants looking to streamline food prep while maintaining hygiene and organization. This elite-series prep table features 18 fourth-size pans with a clear, self-closing lid that protects ingredients from contaminants while allowing full visibility—ideal for sandwich and salad assembly. The 13.9 cubic feet of refrigerated space ensures ingredients stay fresh, while the removable, 10-inch-deep cutting board provides ample workspace for prepping. Whether you're running a bustling sandwich shop or a high-volume catering operation, this prep table delivers professional-grade performance with features like corrosion-resistant aluminum liners, epoxy-coated wire shelves, and fully electronic controls for precise temperature management. Its 115V power requirement and 60Hz compatibility make it a versatile choice for modern kitchens. Invest in this commercial-grade prep table to boost efficiency, reduce cross-contamination risks, and maintain food safety standards in your restaurant.

Specifications

Manufacturer
Beverage-Air
Cutting Board Depth (in)
10
Depth (in)
38.38
Front Access
Door
Height (in)
59.75
Hertz
60
Max Pan Depth (in)
6
NEMA
5-15P
No. of Doors
2
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
Hydrocarbon Series
Type
Mega Top
Use
Sandwich/Salad
Voltage
115
Warranty
7-year Limited Parts & Labor 7-year Compressor Parts
Width (in)
48
Weight
338.00

Details

  • 0118 sixth-size, 4-in.-deep pans
  • 02Clear lid protects against contamination without limiting ingredient visibility
  • 03Removable, full-length, 10-in.-deep cutting board
  • 0413.9-cu.-ft. interior space
  • 054 wire shelves have an epoxy coating that resists corrosion
  • 06Corrosion-resistant aluminum interior liner in the base section
  • 07Fully electronic control
  • 08Part of the Elite series
  • 092 of the (4) 6-in. casters have brakes
  • 10Self-closing design retains cold air
  • 11120-degree stay-open feature for cabinet cleaning and product loading
  • 12Snap-in door gaskets help prevent cold air from leaking
  • 13Field-reversible
  • 14Removable for cleaning
  • 15Base temperature range: 36-38 degrees F
  • 16Recirculated, forced evaporator air is moved under the pans to keep ingredients below 41 degrees F and above freezing
  • 17Uses R290 hydrocarbon refrigerant
  • 18Epoxy-coated evaporator coil is corrosion resistant for lasting durability
  • 19Accessible and serviceable at the rear
  • 20Door opening: 19 5⁄8 in. W x 21 5⁄8 in. H
  • 21Interior: 44 in. W x 23 1⁄2 in. D x 23 in. H
  • 22Overall: 48 in. W x 38 3⁄8 in. D x 59 3⁄4 in. H (H measured with the lid open)
  • 23115 V/60 Hz/1 ph, 8-ft. cord with a NEMA 5-15P plug
  • 24Beverage-Air SPE4818MSTL
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