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Beverage-Air SPE27HC-C-B 27" Hydrocarbon Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 5

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118-SPE27HCCBBeverage-AirModel SPE27HC-C-B
Product specification

Beverage-Air SPE27HC-C-B 27" Hydrocarbon Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The Beverage-Air SPE27HC-C-B 27" Hydrocarbon Series Prep Table offers 8 sixth-size pans, a 17" cutting board, and refrigerated storage—ideal for sandwich and salad prep in commercial kitchens.

Key features

  • 018 sixth-size, 4"-deep pans with removable stainless steel hoods and lids for contamination protection
  • 0217"-deep cutting board with full-length surface for efficient sandwich and salad prep
  • 037.3 cu. ft. interior space with epoxy-coated wire shelves and corrosion-resistant aluminum liner
  • 04Self-closing door with snap-in gaskets and 120°+ opening for easy product loading
  • 05Energy-efficient R290 hydrocarbon refrigerant for reliable, low-maintenance performance

Description

Optimize your kitchen workflow with the Beverage-Air SPE27HC-C-B 27" Hydrocarbon Series Sandwich/Salad Prep Table. Designed for efficiency, this commercial prep table features 8 sixth-size, 4"-deep pans with removable stainless steel hoods and lids, protecting ingredients from contamination while maintaining optimal temperatures. The 17"-deep cutting board provides ample space for meal prep, while the epoxy-coated wire shelves and corrosion-resistant aluminum liner ensure durability and hygiene. Ideal for high-volume kitchens, this prep table combines functionality with advanced refrigeration technology, using R290 hydrocarbon refrigerant for energy efficiency and reliability. Its self-closing door with snap-in gaskets maintains cold air retention, making it a smart investment for restaurant equipment that balances performance and longevity. Perfect for sandwich shops, delis, and salads bars, this Beverage-Air model elevates prep efficiency with its compact footprint while meeting the demanding needs of commercial kitchens.

Specifications

Manufacturer
Beverage-Air
Cutting Board Depth (in)
17
Depth (in)
38.38
Front Access
Door
Height (in)
45.38
Hertz
60
Max Pan Depth (in)
6
NEMA
5-15P
No. of Doors
1
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
Hydrocarbon Series
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
7-year Limited Parts & Labor 7-year Compressor Parts
Width (in)
27
Weight
202.00

Details

  • 018 sixth-size, 4-in.-deep pans
  • 02Removable stainless steel hood and lid assemblies keep product in pans protected from contaminants
  • 03Removable, 17-in.-deep cutting board
  • 047.3-cu.-ft. interior space
  • 052 epoxy-coated wire shelves
  • 06Interior liner is made of corrosion-resistant aluminum
  • 07Removable, field-reversible door has snap-in gaskets
  • 08Door has a self-closing design to keep cold air inside the cabinet
  • 09Door stays open past 120 degrees for product loading
  • 10Fully electronic control
  • 11Part of the Elite series
  • 122 of the 6-in. casters have brakes
  • 13Cabinet temperature range: 36-38 degrees F
  • 14Forced air from the evaporator moves under the pans to keep product in pans below 41 degrees F and above freezing
  • 15Uses R290 hydrocarbon refrigerant
  • 16Automatic condensate evaporator eliminates the need for a floor drain
  • 17Interior: 23 in. W x 23 1⁄2 in. D x 23 in. H
  • 18Overall: 27 in. W x 38 3⁄8 in. D x 45 3⁄8 in. H
  • 19115 V/60 Hz/1 ph, 8-ft. cord with a NEMA 5-15P plug
  • 20Beverage-Air SPE27CB
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