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SKU: 118-HBR27HC1HG
Brand: Beverage-Air
Model: HBR27HC-1-HG
Beverage-Air HBR27HC-1-HG 30" One Section Reach In Refrigerator, (2) Right Hinged Glass Doors, 115v
The Beverage-Air HBR27HC-1-HG is a 30in reach-in refrigerator with 25.88 cu ft capacity, 2 right-hinged glass doors, and digital temperature control. Ideal for commercial kitchens needing efficient, durable refrigeration.
Key Features
- •25.88 cu ft capacity with 3 adjustable stainless steel shelves for versatile storage of beverages and perishables
- •2 right-hinged glass doors with LED interior lighting for effortless product visibility without temperature loss
- •Self-contained, bottom-mounted compressor for easy maintenance and compact footprint
- •Digital electronic control panel for precise temperature monitoring (R290 hydrocarbon refrigerant)
- •Stainless steel interior and exterior construction, resistant to corrosion and simple to clean
Starting from $5304.29/unit
Volume discounts available
The Beverage-Air HBR27HC-1-HG 30in one-section reach-in refrigerator is a top choice for commercial kitchens and restaurant equipment, offering a spacious 25.88 cubic foot capacity with 3 adjustable stainless steel shelves. Designed for efficiency and durability, this refrigerator features two right-hinged glass doors that allow staff to view products without opening the unit, reducing energy loss and maintaining optimal temperatures. The interior LED lighting enhances visibility, while the self-contained, bottom-mounted compressor ensures easy maintenance and a sleek, space-saving design. Ideal for high-traffic environments, this reach-in refrigerator is built with stainless steel construction that resists corrosion and simplifies cleanup, making it a reliable workhorse for bars, cafes, and commercial kitchens. The digital electronic control panel provides precise temperature monitoring, ensuring your beverages and perishables stay perfectly chilled. With a 115V/60 Hz/1 phase power requirement, this unit is designed to integrate seamlessly into your existing commercial setup while delivering the performance and longevity that restaurant operators demand.