Beverage-Air HBF44HC-1-HS 47" Horizon Series Two Section Reach In Freezer, (4) Left/Right Hinge Solid Doors, 115v - Image 1
1 / 4
SKU: 118-HBF44HC1HS
Brand: Beverage-Air
Model: HBF44HC-1-HS

Beverage-Air HBF44HC-1-HS 47" Horizon Series Two Section Reach In Freezer, (4) Left/Right Hinge Solid Doors, 115v

The Beverage-Air HBF44HC-1-HS 44 cu. ft. reach-in freezer offers durable stainless steel construction, solid Dutch doors for selective access, and 6 adjustable wire shelves. Ideal for busy commercial kitchens.

Key Features

  • 44 cu. ft. interior space with 6 adjustable epoxy-coated wire shelves for versatile storage
  • Durable stainless steel construction throughout, including sides, front, and interior, for corrosion resistance
  • Solid Dutch doors with self-close feature at 120 degrees for selective access and energy efficiency
  • Bottom-mounted refrigeration system and one-touch defrost for low-maintenance operation
  • LED lighting for superior interior visibility, ideal for busy commercial kitchens
The Beverage-Air HBF44HC-1-HS is a robust, 44 cu. ft. reach-in freezer designed to meet the demands of professional kitchens. Part of the Horizon series, this freezer features extensive stainless steel construction that resists corrosion and scratching, ensuring longevity in high-traffic environments. Its solid Dutch doors provide selective access to each section while maintaining energy efficiency, and the doors self-close at 120 degrees for convenience. With 6 epoxy-coated wire shelves that can be repositioned, this freezer accommodates various frozen goods, from bulk ingredients to prepared items. The bottom-mounted refrigeration system and one-touch defrost electronic controls make maintenance effortless, while LED lighting enhances visibility for quick, efficient access. Ideal for restaurants, catering businesses, and food service operations, this unit delivers durability, performance, and versatility in a compact footprint. Invest in the Beverage-Air HBF44HC-1-HS for a freezer that stands up to the rigors of commercial kitchens while maintaining consistent performance.