Comark C48/P6 Food Thermometer Kit w/ PK19M Probe - Type K - Image 1
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SKU: 113-C48P6
Brand: Comark
Model: C48/P6

Comark C48/P6 Food Thermometer Kit w/ PK19M Probe - Type K

The Comark C48/P6 is a professional-grade food thermometer kit with 3 probes, antimicrobial protection, and a durable polycarbonate cover. Ideal for restaurants needing precise, reliable temperature readings.

Key Features

  • Professional-grade accuracy (±1°F) with a temperature range of -328°F to 2,502°F, ideal for all restaurant cooking needs
  • 3-in-1 probe kit: penetration (PK19M), oven/air (ATT29), and deep fry (ATT50) probes for versatile kitchen applications
  • Antimicrobial BioCote® protection reduces bacterial growth, ensuring hygiene compliance in commercial settings
  • Durable polycarbonate cover with built-in protective boot and water/dustproof design for long-lasting reliability
  • Programmable min/max temperature settings, permanent clock display, and a hard carrying case for convenience
Starting from $590.99/unit

Volume discounts available

The Comark C48/P6 Food Thermometer Kit is a must-have for commercial kitchens, offering unbeatable accuracy, durability, and versatility. Designed for professional chefs and restaurant staff, this digital thermometer kit includes a penetration probe (PK19M), an oven/air probe (ATT29), and a deep fry probe (ATT50), making it perfect for a wide range of culinary applications. Its antimicrobial BioCote® protection ensures hygiene compliance, while the waterproof and dustproof design keeps it reliable in fast-paced kitchen environments. With a temperature range of -328°F to 2,502°F and accuracy within 1°F, this thermometer is trusted by restaurants for consistent, high-quality food safety. The programmable minimum/maximum temperature settings and clear LCD display with a permanent clock readout enhance usability, while the included hard carrying case ensures easy transport. Whether you're checking searing temperatures, deep-frying, or oven cooking, the Comark C48/P6 delivers precision every time—making it an essential tool for any commercial kitchen.