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110-GGF400NGGilesModel GGF-400
Product specification

Giles GGF-400 Gas Fryer - (1) 45 lb Vat, Floor Model, Natural Gas

Giles GGF-400 Gas Fryer - (1) 45 lb Vat, Floor Model, Natural Gas — image 1 of 1
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The Giles GGF-400 is a high-performance 45 lb gas fryer with 45,000 BTU output, ideal for commercial kitchens. Features energy-saving tech, automatic oil filtration, and 50 programmable menu presets for efficiency and safety.

Key features

  • 0145 lb capacity with 45,000 BTU output for high-volume frying—perfect for chicken, seafood, fries, and more
  • 02Energy-efficient **circular gas heat exchanger** creates a cold zone, reducing gas consumption while preventing sediment burning
  • 03Fully automatic **filtration system** (5-minute cycle) with one-step draining, cleaning, and oil refilling—saves time and extends oil life
  • 04Password-protected **computer controller** with 50 programmable menu presets, energy-saving cool mode, and **safety interlocks** for fire prevention
  • 05NEMA 5-15P compatible, **high-temperature safety limit (425°F)**, and **automatic basket lift** for operator convenience and compliance

Description

The Giles GGF-400 Gas Fryer is a premium commercial deep fryer designed for high-volume kitchens, offering 45 lb capacity and a 45,000-BTU circular gas heat exchanger that ensures superior heat transfer while reducing gas consumption. Ideal for frying chicken, seafood, french fries, and vegetables, this natural gas fryer delivers consistent, high-quality results with minimal energy waste. Its energy-saving cool mode, automatic filtration system, and programmable menu presets streamline operations, making it a top choice for restaurants and foodservice establishments. The password-protected computer controller adds an extra layer of security, while features like low-oil detection, high-temperature safety limits, and three fire safety interlocks ensure compliance with commercial kitchen safety standards.

One of the standout features of the Giles GGF-400 is its built-in filtration system, which completes a full filtration cycle in just 5 minutes and allows for one-step draining, pot cleaning, and oil refilling, significantly reducing downtime. The automatic basket lift and cold zone technology prevent sediment buildup and burning, maintaining oil quality for longer. With a 425°F high-oil-temperature safety limit, this fryer is built to handle the demands of high-volume kitchens while prioritizing operator safety and efficiency. Whether you're running a fast-food chain, a family dining restaurant, or a catering business, the Giles GGF-400 delivers reliability, performance, and cost savings—making it a smart investment for any commercial kitchen.

For restaurants prioritizing energy efficiency, durability, and advanced features, the Giles GGF-400 stands out as a leader in commercial gas fryers. Its programmable menu presets (50 items) allow for quick adjustments to cooking cycles, reducing labor time and improving consistency. Additionally, the NEMA 5-15P compatibility ensures seamless integration with existing kitchen setups. If you're looking for a high-capacity, gas-powered fryer that combines precision cooking, safety, and automation, the Giles GGF-400 is the ultimate solution for professional kitchens.

Specifications

Manufacturer
Giles
Baskets
1
BTU per Fryer
45000
Capacity (lbs)
45
Food Type
Breaded
Frypot Style
Tube Type
Gas Type
NG
Heat
Gas
NEMA
5-15P
Number of Fry Pots
1
Oil Capacity (lb)
45
Oil Capacity/Fryer (lb)
45
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Spec
Type
Floor Model
Warranty
2-year Limited Parts & Labor
Width (in)
24.38
Weight
390.00

Details

  • 0145-lb. shortening capacity
  • 0214-lb. 8-way-cut chicken capacity
  • 03Circular gas heat exchanger creates cold zone and enhances heat transfer
  • 04Maximum ambient temperature: 350 degrees F
  • 05Password-protected computer controller
  • 0650 programmable menu item presets
  • 07Energy-saving cool mode, preset boil-out cycle, and force-filter control
  • 08425-degree-F high-oil-temperature safety limit control
  • 09Drain valve, low oil level, and high element temperature safety interlocks to reduce fire risk
  • 10Automatic basket lift
  • 11Built-in filtration system with 5-minute cycle
  • 1218- and 20-gauge stainless steel construction
  • 13Double-wall cabinet
  • 14Liquid-resistant control panel
  • 15Electropolished stainless steel fry basket
  • 16Requires 1⁄2-inch supply line
  • 17Fry pot: 15 7⁄8 in. dia. x 12 3⁄4 in. H
  • 18Fry basket: 12 3⁄8 in. dia. x 10 1⁄4 in. H
  • 19Overall: 24 3⁄8 in. W x 42 25⁄32 in. D x 44 7⁄16 in. H
  • 20120 V/60 Hz/1 ph
  • 21Powered by natural gas
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