Skip to main content
Quote requests only · No checkout or online payment
Giles GEF-400 Electric Fryer - (1) 45 lb Vat, Floor Model, 240v/3ph — image 1 of 1
110-GEF4002403GilesModel GEF-400
Product specification

Giles GEF-400 Electric Fryer - (1) 45 lb Vat, Floor Model, 240v/3ph

Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.

The Giles GEF-400 is a high-capacity commercial electric fryer with a 45 lb vat, designed for fast food and casual dining. Features 10 kW heating, 50 programmable presets, and built-in filtration for efficiency and safety.

Key features

  • 0145 lb vat capacity with 14 lb per batch frying performance, ideal for high-volume kitchens
  • 0210 kW circular heating elements ensure even, consistent heat distribution up to 350°F
  • 0350 programmable presets for 50 menu items, plus password-protected controller with energy-saving and boil-out features
  • 04Built-in filtration system cleans and filters oil in 5 minutes with single-step mechanism, extending oil life and reducing downtime
  • 05Advanced safety features including low-oil-level interlocks, high-temperature shutdown, and drain-valve safety for compliance and risk reduction

Description

The Giles GEF-400 Electric Fryer is a powerhouse for high-volume restaurants and fast-food chains, delivering consistent, crispy results with a 45 lb vat capacity. Each frying cycle produces 14 lbs of perfectly fried chicken, making it ideal for operations with demanding frying needs. Its 10 kW circular heating elements ensure uniform heat distribution, reaching 350°F for optimal cooking performance. With 50 programmable presets, this fryer accommodates a wide range of menu items, from classic fried chicken to fries and donuts, streamlining workflow in busy kitchens. Safety and efficiency are built into the GEF-400 with advanced features like a password-protected computer controller, energy-saving cool mode, and a boil-out program. The unit also includes drain-valve and low-oil-level safety interlocks, as well as a high-element-temperature shutdown, minimizing risks while ensuring compliance with commercial kitchen standards. The built-in filtration system, with a single-step cleaning mechanism, extends oil life and reduces downtime, making it a cost-effective choice for restaurants prioritizing both performance and durability. Designed for heavy-duty use, the GEF-400 features 18- and 20-gauge stainless steel construction, along with installed casters for mobility. Its 240V/3-phase power requirement and floor model design make it perfect for high-traffic kitchens where space and efficiency are critical. Whether you're outfitting a fast-food joint or a casual dining establishment, the Giles GEF-400 delivers the reliability, capacity, and versatility commercial kitchens demand. Upgrade your equipment today for faster service, better results, and lower maintenance costs.

Specifications

Manufacturer
Giles
Capacity (lbs)
45
Heat
Electric
Hertz
60
kW
10
Number of Fry Pots
1
Oil Capacity (lb)
45
Oil Capacity/Fryer (lb)
45
Phase
3
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Spec
Special Features
Casters Included - Installed
Type
Floor Model
Voltage
240
Warranty
2-year Limited Parts & Labor
Width (in)
25.06
Weight
435.00

Details

  • 0145-lb. shortening capacity
  • 0214-lb. 8-way-cut chicken capacity
  • 03Circular heating elements surround product for even heating
  • 04Maximum ambient temperature: 350 degrees F
  • 05High-temperature Limit: 425 degrees F
  • 06Password-protected computer controller with 50 programmable presets, energy-saving cool mode, preset boil-out cycle, and force-filter control
  • 07Safety interlocks for drain valve, low oil level, and high element temperature
  • 08Automatic basket lift
  • 09Built-in filtration system
  • 1018- and 20-gauge stainless steel construction
  • 11Double-wall cabinet design
  • 12Positioned on 5-in. casters
  • 13Liquid-resistant control panel
  • 14Electropolished stainless steel cook basket
  • 15Requires 1⁄2-inch supply line
  • 16Fry pot: 15 7⁄8 in. dia. x 12 3⁄4 in. H
  • 17Fry basket: 12 3⁄8 in. dia. x 10 1⁄4 in. H
  • 18Overall: 24 1⁄16 in. W x 38 7⁄8 in. D x 43 7⁄16 in. H
  • 1925 A, 10 kW, 1⁄2 HP
  • 20240 V/60 Hz/3 ph
Continue browsing

Browse products by Giles

View catalogue products listed under this brand.

Browse Giles products