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Giles GBF-80G Gas Fryer - (1) 80 lb Vat, Floor Model, Natural Gas — image 1 of 1
110-GBF80GNGGilesModel GBF-80G
Product specification

Giles GBF-80G Gas Fryer - (1) 80 lb Vat, Floor Model, Natural Gas

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The Giles GBF-80G is a powerful 80 lb natural gas fryer designed for high-volume kitchens. Featuring patented heat distribution, auto-cool, and programmable cycles, it delivers consistent, efficient frying with minimal oil waste. Perfect for restaurants needing reliability and performance.

Key features

  • 0180 lb oil capacity with rapid, even heat distribution via patented heat exchanger for **consistent, crispy results**
  • 0280,000 BTU natural gas power for **high-speed frying** with **auto-cool and force-filter functions** to maintain oil quality
  • 03Intuitive digital controls with **50 programmable cook cycles** and **timer** for **efficiency and repeatability**
  • 04Stainless steel construction, **four heavy-duty casters** (2 locking front), and **low-oil safety interlock** for **durability and safety**
  • 05On-board oil filtering and **vat/crumb screen per well** for **easy cleanup and reduced maintenance**

Description

The **Giles GBF-80G** is a **commercial-grade natural gas fryer** built for restaurants and kitchens that demand **speed, efficiency, and durability**. With an **80 lb oil capacity** and **80,000 BTU output**, this **floor model fryer** delivers rapid, even heat distribution thanks to its **patented heat exchanger**, ensuring crispy, golden results every time. Ideal for high-volume operations, the GBF-80G combines **intuitive digital controls** with **50 programmable cook cycles**, **auto-cool**, and **force-filter functions** to streamline frying while maintaining oil quality. Its **stainless steel construction** and **four heavy-duty casters** (with two locking front casters) provide stability and mobility for busy kitchens. Perfect for frying **frozen foods** like chicken, fries, and donuts, this **gas-powered deep fryer** offers a **low-oil safety interlock** and **on-board oil filtering** for added convenience and safety. For **restaurant owners and commercial kitchens**, the GBF-80G stands out for its **reliability and ease of use**. The **single vat/crumb screen per well** minimizes cleanup, while the **intuitive computer control** simplifies operation, reducing training time for staff. Whether you're outfitting a **fast-food chain, diner, or catering kitchen**, this **natural gas fryer** delivers **consistent performance** without the maintenance headaches of electric models. Its **compact yet robust design** (21 4⁄5” W x 43 1⁄2” D x 48 9⁄10” H) makes it a space-efficient choice for kitchens with limited floor space. Why choose the **Giles GBF-80G**? Because it’s engineered for **restaurants that demand more**—**higher efficiency, longer lifespan, and fewer downtimes**. With **auto-cool technology**, it cools oil rapidly after use, extending equipment life and oil freshness. The **force-filter function** ensures clarity in oil, reducing waste and improving flavor. Plus, the included **brush and tool set** makes maintenance a breeze. If you're looking for a **commercial gas fryer** that balances **power, precision, and practicality**, the **Giles GBF-80G** is the **smart investment** for your kitchen. **Upgrade your frying game today—order yours now!**

Specifications

Manufacturer
Giles
Baskets
2
BTU per Fryer
80000
Capacity (lbs)
80
Food Type
Frozen
Frypot Style
Open Pot
Gas Type
NG
Heat
Gas
Number of Fry Pots
1
Oil Capacity (lb)
80
Oil Capacity/Fryer (lb)
80
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Spec
Type
Floor Model
Warranty
2-year Parts & Labor 7-year Heat Exchanger
Width (in)
21.78
Weight
485.00

Details

  • 01(1) 80-lb. oil capacity vat
  • 021 vat/crumb screen per well
  • 03Patented heat exchanger evenly warms oil
  • 04Intuitive computer control with timer and 50 programmable cook cycles
  • 05Auto-cool and force-filter functions
  • 06Low-oil safety interlock
  • 07On-board oil filtering
  • 084 heavy-duty casters with 2 locking front casters
  • 09Brush and tool set
  • 10Cook vat: 18 in. W x 19 in. L
  • 11Basket: 17 in. L x 8 1⁄10 in. W x 5 9⁄10 in. D
  • 12Overall: 21 4⁄5 in. W x 43 1⁄2 in. D x 48 9⁄10 in. H
  • 13Powered by natural gas
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