Cleveland SGL30TR 30 gal. Tilt Skillet - Open Base, Measurement Marks, Strainer, Liquid Propane - Image 1
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SKU: 109-SGL30TRLP
Brand: Cleveland
Model: SGL30TR

Cleveland SGL30TR 30 gal. Tilt Skillet - Open Base, Measurement Marks, Strainer, Liquid Propane

The Cleveland SGL30TR 30-gal tilt skillet offers rapid preheating (11 min) and uniform heat distribution, ideal for high-volume restaurant kitchens. Stainless steel pan with coved corners simplifies cleaning. LP gas compatible with a 1-year warranty.

Key Features

  • 30-gallon capacity for high-volume cooking with rapid preheating (11 minutes) and cold-to-boil times (60 minutes)
  • High-efficiency LP gas heating system with uniform heat distribution to ensure consistent cooking results
  • Stainless steel pan with coved corners eliminates debris-trapping crevices, simplifying cleaning and maintaining hygiene
  • Gallon and liter markings for precise ingredient measuring, ideal for recipe consistency in commercial kitchens
  • Hydraulic hand tilt and spring-assisted cover with full-width handle for effortless pan adjustments and durability
Starting from $25560.00/unit

Volume discounts available

Elevate your commercial kitchen efficiency with the **Cleveland SGL30TR 30-gal Tilt Skillet**, a **DuraPan™** power-tilt model designed for precision cooking and durability. This **LP gas-powered** skillet features a **high-efficiency heating system** that ensures even heat distribution, reducing hot spots and improving cooking consistency. With a **preheat time of just 11 minutes** and the ability to bring **30 gallons of cold food to a boil in 60 minutes**, it’s built to meet the demands of high-volume restaurant kitchens. The **open base** design promotes better airflow, while **gallon and liter markings** in the **stainless steel pan** enable accurate ingredient measuring, streamlining recipe preparation. Cleaning is effortless thanks to **coved pan corners** that eliminate debris-trapping crevices, and the **spring-assisted cover** with a **full-width handle** ensures easy handling. The **hydraulic hand tilt system** allows for quick adjustments, whether you're lowering the pan for cooking or raising it for serving. The **adjustable vent** in the cover helps release excess heat and steam when needed, maintaining optimal cooking conditions. This **floor model** skillet is a **must-have for braising, sautéing, and stewing** in commercial kitchens, offering reliability and performance that align with the needs of professional chefs. Cleveland’s **SGL30TR** is backed by a **1-year parts and labor warranty**, ensuring peace of mind for restaurant owners. Its **498 lbs. weight** and robust construction make it sturdy for daily use, while the **strainer feature** adds versatility for tasks like draining liquids. Whether you're outfitting a new kitchen or upgrading your existing equipment, this **30-gallon tilt skillet** delivers **speed, precision, and durability**—key factors that set it apart in the **steam cooking equipment** market. **Invest in a skillet that works as hard as your team** and boost your kitchen’s productivity today.