109-PEM2422083ClevelandModel PEM242
Cleveland PEM242 Electric Pressure Steamer w/ (8) Full Size Pan Capacity, 208v/3ph
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The Cleveland PEM242 is a high-performance electric pressure steamer with 8 full-size pan capacity, designed for commercial kitchens. Its 430 stainless steel construction, 5 PSI pressure, and 208V/3ph power make it ideal for high-volume steaming of dense dishes. Order yours today!
Key features
- 018 Full-Size Pan Capacity: Perfect for high-volume commercial kitchens, accommodating large batches of food for consistent output.
- 02430 Stainless Steel Construction: Durable, rust-resistant, and built to withstand daily commercial use with resistance to dents and scratches.
- 035 PSI Pressure System: Delivers higher internal temperatures than convection steamers, cooking food faster and more efficiently, ideal for dense dishes.
- 04208V/3ph Power: Designed for high-demand operations, ensuring reliable performance with a 24 kW power draw and 59.7 amps.
- 05Low-Maintenance & Safe: Self-lubricating hinges, tool-free door gasket and slide racks, mechanical door interlock, and automatic water refill for hassle-free operation.
Description
The Cleveland PEM242 Electric Pressure Steamer is a workhorse for commercial kitchens, built to deliver consistent, high-quality steaming with its 8 full-size pan capacity and 5 PSI pressure system. Its 430 stainless steel construction ensures durability, resisting dents, scratches, and corrosion, while the two adjustable compartments allow for efficient batch cooking. The 208V/3ph power requirement makes it perfect for high-volume operations, where speed and reliability are critical. With a steam generator that automatically refills and a water control system that prevents overheating, this steamer maximizes uptime and minimizes maintenance. Ideal for restaurants, hotels, or catering businesses, the PEM242 delivers faster cooking times than convection steamers, thanks to its higher internal temperatures, making it a smart investment for denser dishes like soups, meats, and vegetables. One of the standout features of the Cleveland PEM242 is its safety and convenience. The mechanical interlock ensures doors remain closed during operation, while the 6-inch adjustable legs with flanged feet provide stability. The door gasket and slide racks are tool-free for easy maintenance, reducing downtime. The self-lubricating hinge bushings further enhance longevity, making this steamer a low-maintenance yet high-performance choice. With two 60-minute timers and alarms, operators can schedule steaming tasks efficiently, ensuring consistency in output. The generator blowdown system also helps reduce limescale buildup, keeping the unit running smoothly in demanding environments. For commercial kitchens prioritizing efficiency, durability, and precision, the Cleveland PEM242 Electric Pressure Steamer is a top-tier choice. Its combination of robust construction, advanced features, and high-volume capacity makes it ideal for restaurants, hotels, or large-scale foodservice operations. Whether steaming large batches of proteins, vegetables, or soups, this steamer ensures even cooking, reduced food waste, and minimal labor. Don’t let slow steaming hold back your productivity—upgrade to the Cleveland PEM242 and experience the difference in speed, quality, and reliability. Order now and take your kitchen’s performance to the next level.
Specifications
- Manufacturer
- Cleveland
- Amps
- 59.7
- Application
- High Volume
- Base
- Cabinet
- Controls
- Manual
- Depth (in)
- 33.5
- Heat
- Electric
- Height (in)
- 64
- Hertz
- 60
- kW
- 24
- No. of Compartments
- 2
- Pan Capacity
- 8
- Pan Type
- Bun Pans
- Phase
- 3
- Product
- Steamers
- Product Type
- Cooking Equipment
- Special Features
- Audible Timer
- Steam Generator
- Boiler-Based
- Steamer Type
- Pressure
- Style
- Floor
- Voltage
- 208
- Warranty
- 1-year Parts & Labor 4-year Limited Parts 2-year K-12 School 3-year Steamer Door, Doors Gaskets & Adjustments
- Water Source
- Plumbed
- Width (in)
- 36
- Weight
- 830.00
Details
- 01430 stainless steel construction is strong and rust resistant
- 026-in. adjustable legs have flanged feet that secure the unit to the floor
- 03Compartment doors are made of sturdy aluminum
- 04Self-lubricating hinge bushings reduce maintenance
- 05Door gasket can be replaced without tools
- 06Slide racks can be removed without tools
- 07Steam generator automatically fills with water
- 08Water control system watches water level and stops operation if it gets too low
- 09Generator blowdown reduces limescale buildup
- 10(2) 60-min. timers with alarms
- 11Operating pressure: 5 PSI
- 12Gauge monitors pressure levels
- 13High-limit switch and valve keep pressure at safe levels
- 14Safety interlock ensures doors stay closed despite pressure
- 15Service access from the front
- 16Thermostatic trap vents the cooking compartments
- 17Steam can flow in and out of compartments simultaneously
- 181⁄4-in. NPT cold water connection
- 191 1⁄2-in. LPS drain connection
- 20Required clearance: 3 in. on sides and rear
- 21(16) 12- in. x 20-in. x 2 1⁄2-in.-deep cafeteria pans
- 22(12) 12-in. x 20-in. x 4-in.-deep cafeteria pans
- 23(8) 12-in. x 20-in. x 6-in.-deep cafeteria pans
- 24(8) 18-in. x 26-in. bun pans
- 2535 43⁄100 in. W x 33 1⁄2 in. D x 64 in. H
- 26208 V/60 Hz/3 ph
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