109-KGL60TLPClevelandModel KGL60T
Cleveland KGL60T 60 gal Steam Kettle - Manual Tilt, 2/3 Jacket, Liquid Propane
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The Cleveland KGL60T is a 60-gallon LP steam kettle with a 2/3 jacket design for uniform heating, manual tilt mechanism, and solid-state temperature controls (145-260°F). Built for commercial kitchens, it offers rust resistance, electronic spark ignition, and LED indicators for efficiency. Order yours today!
Key features
- 0160-gallon capacity for high-volume commercial steam cooking, ideal for soups, sauces, and large batches.
- 022/3 jacket design eliminates hot and cold spots for **uniform heating**, ensuring consistent cooking results.
- 03Solid-state temperature controls (145–260°F) with **electronic spark ignition** for precise, safe operation.
- 04Manual tilt mechanism and **quad-leg base** for stability, ease of pouring, and durability in busy kitchens.
- 05Stainless steel construction with **rust and corrosion resistance**, built to last with a **1-year parts & labor warranty**.
Description
The **Cleveland KGL60T 60-gallon LP steam kettle** is a workhorse for commercial kitchens, designed for **uniform heating, durability, and efficiency**. With its **2/3 jacket design**, this steam kettle eliminates hot and cold spots, ensuring consistent cooking results for soups, sauces, and large-volume steam applications. Its **manual tilt mechanism** allows for easy pouring, while **solid-state temperature controls** (ranging from 145°F to 260°F) provide precise temperature adjustments to meet culinary demands. The **stainless steel construction** resists rust and corrosion, making it ideal for high-traffic restaurant kitchens. Additionally, features like **electronic spark ignition** and **LED indicators** (heat cycle and low water) enhance usability and safety, reducing the risk of downtime. Whether you're outfitting a fast-food chain, fine-dining restaurant, or catering service, the Cleveland KGL60T delivers **reliability, performance, and longevity**—key factors for chefs and kitchen managers investing in commercial-grade equipment. Its **quad-leg base** ensures stability, while the **1-year warranty** on parts and labor provides added peace of mind. Optimized for **large-volume steam cooking**, this kettle is a must-have for businesses prioritizing efficiency, consistency, and durability in their kitchen operations.
Specifications
- Manufacturer
- Cleveland
- Base
- Quad Leg
- Capacity (gallons)
- 60
- Design
- 2/3 Jacket
- Gas Type
- LP
- Heat
- Gas
- No. of Kettles
- 1
- Product
- Steam Kettles
- Product Type
- Cooking Equipment
- Tilt Mechanism
- Crank
- Type
- Floor Model
- Warranty
- 1-year Parts & Labor
- Weight
- 560.00
Details
- 0160-gal. capacity
- 02Two-thirds steam jacket design
- 03Electronic spark ignition
- 04Solid-state temperature controls
- 05Temperature range: 145-260 degrees F
- 06On/off power switch
- 07LED indicator for heat cycle
- 08LED indicator for low water
- 09Manual tilting mechanism
- 10Insulated heat exchanger
- 11Refilling not required
- 12Durable stainless steel construction
- 13Legs with adjustable, flanged feet
- 14Front-mounted pressure/vacuum gauge
- 15Floor-mounted control console supports
- 1649 3⁄8 in. W x 47 1⁄4 in. D x 43 3⁄4 in. H
- 17Powered by LP gas
- 183⁄4-in. NPT gas connection
- 19120 V/60 Hz/1 ph, 6-ft. cord and plug included
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