The Cleveland KGL60 60-gallon steam kettle is a cornerstone of efficient, high-performance steam cooking in commercial kitchens. Designed for durability and precision, this stationary steam kettle features a two-thirds steam jacket that ensures even heat distribution, eliminating hot or cold spots for consistent results. Ideal for restaurants, cafeterias, and large-scale foodservice operations, it handles high-volume production with ease while maintaining exceptional temperature control through solid-state controls and advanced safety features like low-water locks and LED indicators. Whether you're preparing hearty stews, creamy soups, or large batches of risotto, the KGL60 minimizes splashing with its 2-inch tangent draw-off valve and spring-assisted, rotatable cover, making it a must-have for any professional kitchen aiming for efficiency and consistency.