The Cleveland KEL80 80-gallon steam kettle is a workhorse for high-volume commercial kitchens, designed for bulk cooking of pasta, soups, and stews with unmatched durability. Its stationary, 2/3 jacket design ensures stable performance, while the 240V/3-phase power delivery guarantees efficient, consistent heating. Built with rust- and corrosion-resistant 316 stainless steel, this kettle is engineered to withstand the demands of professional restaurant environments, including heavy use in fast-paced kitchen settings. The rear-mounted pressure gauge and relief valve prevent tampering, while the solid-state water level control and LED indicators enhance safety and monitoring. Whether you're preparing large batches of risotto, broths, or sauces, the KEL80 delivers precise temperature control (145–260°F) and easy product removal via a 2-inch tangent draw-off valve, making it a top choice for commercial cooking operations.