109-KEL402403ClevelandModel KEL-40
Cleveland KEL-40 40 gal Steam Kettle - Stationary, 2/3 Jacket, 240v/3ph
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Cleveland KEL-40 40-gallon steam kettle delivers efficient, even cooking for large batches of rice, pasta, and soups. Its 2/3 jacket design ensures consistent heat distribution, reducing cold spots while maintaining a low-maintenance, self-contained system. Built for commercial kitchens, this 240V/3ph unit offers durability and precision temperature control (145–260°F) for high-volume operations.
Key features
- 0140-gallon capacity for large-batch cooking of rice, pasta, soups, and stews
- 022/3 steam jacket with permanently filled, treated water—no refilling or venting required
- 0350-PSI rating and solid-state temperature controls (145–260°F) for precise, high-speed cooking
- 04Type 304 stainless steel exterior (No. 4 finish) and 316 stainless steel interior for durability and hygiene
- 05Water-resistant control panel with LED indicators, tri-leg base, and spring-assisted cover for stability and ease of use
Description
The Cleveland KEL-40 40-gallon steam kettle is a powerhouse for commercial kitchens, designed to handle high-volume cooking with precision and efficiency. Its 2/3 jacket encases two-thirds of the kettle, providing even heat distribution that eliminates cold spots and minimizes the risk of food burning. This self-contained system uses a permanently filled, treated water jacket—no refilling or venting required—making it a low-maintenance solution for restaurants and institutional kitchens. With a robust 50-PSI rating, this steam kettle can reach high cooking temperatures quickly, ensuring consistent results for soups, stews, rice, and pasta. The solid-state temperature controls offer an adjustable range of 145 to 260°F, while the water-resistant control panel with LED indicators ensures easy monitoring of water levels and heating cycles. Built with a Type 304 stainless steel exterior (No. 4 finish) and 316 stainless steel interior, this unit is both durable and hygienic, meeting the demands of professional kitchens. Its stationary floor model design, tri-leg base, and spring-assisted cover add to its stability and ease of use. Whether you're a restaurant owner, caterer, or institutional chef, the Cleveland KEL-40 is engineered to deliver reliable performance, efficiency, and longevity in even the busiest kitchens.
Specifications
- Manufacturer
- Cleveland
- Base
- Tri Leg
- Capacity (gallons)
- 40
- Design
- 2/3 Jacket
- Heat
- Electric
- Hertz
- 60
- No. of Kettles
- 1
- Phase
- 3
- Product
- Steam Kettles
- Product Type
- Cooking Equipment
- Tilt Mechanism
- Stationary
- Type
- Floor Model
- Voltage
- 240
- Warranty
- 1-year Parts & Labor
- Weight
- 280.00
Details
- 01Part of Splash Proof series
- 0240-gal. capacity
- 03Stationary floor model
- 04Self-contained system with two-thirds steam jacket
- 05Steam jacket filled with treated water (doesn't require venting or refilling)
- 06Type 304 stainless steel exterior with No. 4 finish
- 07316 stainless steel interior
- 08Spring-assisted cover and reinforced rolled rim
- 092-in. tangent draw-off valve with strainer
- 10Faucet mounting bracket
- 11Open tri-leg base with flanged, adjustable leveling feet
- 12Leak-resistant welded-in heating elements
- 13Splash-proof control panel (LED indicator lights for heat cycle and low water levels, power on/off switch, and temperature adjustment dial)
- 14Solid-state temperature and water level controls
- 15Operating temperature range: 145-260 degrees F
- 16Steam jacket rating: 50 PSI
- 1750-PSI safety valve
- 18Right-side clearance: 12 in.
- 1930 3⁄4 in. W x 40 in. D x 40 in. H
- 20240 V/60 Hz/3 ph
Browse products by Cleveland
View catalogue products listed under this brand.

